Reviews List
English Reviews (Reviews Total Language : 88 reviews)
“グランフロントで絶品焼肉”
鶴橋で創業50年の上品質な焼肉をグランフロント南館7階で食べられる。仕事帰りや買い物帰りに寄りやすい。 今回は、肉三昧コース 6000円。お肉は見るからに綺麗で肉質良く、どれをいただいてもすごく美味しい。これだけの内容、質、ボリュームでこの値段はお得すぎる。大満足。平日でもほぼ満席。塩もの・赤身・ホルモンまでさまざまな部位のお肉をバランスよく一度に楽しめる。 上撰バラは脂のバランス抜群で見た目も美しくおいしい。ハラミは赤身の旨みたっぷり満喫。どのお肉も柔らかい。 焼きしゃぶは、たっぷりネギ塩を包んで焼く。ネギ塩と脂味が絶妙のハーモニー。さっと焼けばok。 中落ちカルビ は、壺漬けでダシ...がしみていてトロトロ。お肉に切れ目が入っていて焼くうちに脂が落ちる。野菜入り。 ライスはなんと+200円で冷麺、ビビンバ、クッパに変えられる。これは嬉しいサプライズ。見落とし注意。 【一品】 ・キムチ盛り合わせ ・ナムル盛り合わせ ・チョレギサラダ ・生センマイ チョザンソース(韓国酢味噌) チョレギサラダのドレッシングも絶品 【焼物】 ・厚切りネギ塩牛タン ・人気部位盛合せ(上撰バラ、黒毛牛ハラミ、ロース) ・特撰焼きしゃぶ(ネギ塩タレ) ・壺タレ漬け中落ちカルビ (野菜入) ・ホルモン盛合せ(上ミノ、アカセン) 【食事】 ・中ライス +200円で(冷麺、ビビンバ、クッパ)に変更可 久しぶりの大阪グルメ。花粉症🤧つらい。 グランフロント南館7F。梅田、大阪駅はすぐ。お手軽コース3,700円〜 。プレミアムコース13,000円やお得な日替わりランチ1,100円も。強力換気で臭いも大丈夫。 スマホ注文スタイル。お店の方も明るく親切で心地よい。 Hakuundai was Established in Tsuruhashi 50 years ago, and serves high-quality yakiniku on the 7th floor of the South Building of Grand Front Osaka. It's easy to stop by on your way home from work or shopping. I chose the Meat-filled Course for 6,000 yen. The meat was beautiful to look at, of excellent quality, and every dish was delicious. For the amount of meat, quality, and volume, this price is simply amazing. I was very satisfied. Even on weekdays, the restaurant is nearly full. You can enjoy a balanced selection of various cuts of meat, from salted meat to lean meat and offal, all in one meal.
Visited March 2026
“Great Yakiniku Experience in Umeda Osaka”
Awesome cuisine and Great staff at an excellent location. The food was well presented and taste so good. Ms. Asada is superb
Visited November 2025
“Hakuundai equals lunch with friends!”
The shared family environment is awesome and the food is delicious!! We had the premium meat for sharing and had a ball cooking our own meats!!
Visited September 2025
“Good bang for your buck”
We left very, very full. To begin the BBQ, it is traditional to have beef tongue, we got a chunk of tongue - unique and it was nice! The cuts of beef were decent. The horumon was nice. Very spicy. It was a treat. All the extras were also very good. The Korean banchan was good. The soups went... really fast. Buchimgae was different. This was the ¥7,000 set menu. We took leftovers home. These folks are very foreigner friendly. We would go back again.
Visited June 2023
“Clean and Tasty!”
The meat was clean and tasty for a reasonable price. The smoke control system was very good and the smell of smoke did not bother me.
Visited January 2023