七輪焼肉 SASAYA

SASAYA

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Yakiniku (BBQ)
  • Dinner 3,000 JPY
  • 06-6245-2338 (+81-6-6245-2338)
  • Dinner: 17:00 - 4:00, the following day(L.O.3:00)
  • Shinsaibashi(Osaka)
    Subway Midosuji Line Shinsaibashi Station 3-minute walk

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Shochu Highball, Sour

肉専用サワー「ジンと肉」

Gin and Tonic

(tax included)

Types of drink
Cocktails (Gin Base)
塩レモンチューハイ

Fresh Lemon Sour

(tax included)

Types of drink
Shochu Highball & Sour

Highball

Jim Beam Highball
ジムビームハイボール

Jim Beam Highball

(tax included)

Types of drink
Highball
Whiskey mixed with carbonated water.

Makgeolli

Makgeolli
グラスマッコリ

Makgeolli

(tax included)

Types of drink
Makgeolli
A traditional Korean fermented alcoholic beverage made primarily from rice.
Country of origin
Korea

Beer

カールスバーグ

Carlsberg

(tax included)

Types of drink
Beer
Country of origin
Denmark
Suntory All Free
サントリー オールフリー

Suntory All Free

(tax included)

Types of drink
Non-Alcoholic Beer
Country of origin
Japan
Alcohol content
0.00%

Wine

Red Wine
赤ワイン

Red Wine

(tax included)

Types of drink
Red Wine
White Wine
白ワイン

White Wine

(tax included)

Types of drink
White Wine

Plum Wine

Nanko Umeshu
南高梅酒

Nanko Umeshu

(tax included)

Types of drink
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
Country of origin
Japan
Recommended Way of Drinking
With Ice / With Water / With Hot Water / With Soda

Soft Drinks

Oolong Tea
ウーロン茶

Oolong Tea

(tax included)

Types of drink
Soft Drinks

* Photos shown are for illustration purpose only.

* Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 4:00, the following day(L.O.3:00)

Close

Open year-round

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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