Menu Recommendations
Assorted beef tongue seasoned with salt
Platter of salted beef tongue parts called "tan."
- Ingredients: Beef tongue
tax included
Premium skirt
Meat dish made using a cut from the diaphragm called "premium skirt".
tax included
Wagyu beef steak tartare
Fresh, finely-minced beef mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Egg yolk, Beef spencer roll
- Cooking: Mix/Blend
tax included
Premium liver
A meat dish prepared with high-grade liver.
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Beef heart
A meat dish made using beef heart.
- Ingredients: Beef heart
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)