Detailed Set Contents
4,298 JPY Set
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 23:00 - Time Limit: 90 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group size of 2 to 20 guests only.
Menu Information
Raw oyster
| Ingredients | Oyster |
|---|---|
| Cooking | Raw |
Oyster teppanyaki
| Ingredients | Oyster |
|---|---|
| Cooking | Teppanyaki |
Steamed oyster
| Ingredients | Oyster |
|---|
Deep-fried oysters
| Ingredients | Oyster |
|---|---|
| Cooking | Deep-fry |
French fries
| Ingredients | Potato |
|---|---|
| Cooking | Deep-fry |
Oyster rice
| Menu Info | Oysters are boiled, then cooked with rice after using the same broth. |
|---|---|
| Ingredients | Oyster, Rice |
| Cooking | Cook |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)