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焼肉の牛太 太子店

Yakiniku-no Gyuta Taishi

  • Yakiniku (BBQ)
  • Dinner 3,000 JPY
  • 079-277-7029 (+81-79-277-7029)
  • 17:00 - 24:00(L.O.23:00)
  • Himeji(Hyogo)
    JR Sanyo Main Line Aboshi Station 24-minute walk

Menu Recommendations

牛塩タン

Beef tongue

Recommend

Beef dish made using the tongue called "Tan."

  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

カルビ

Kalbi (short ribs)

Recommend

Meat dish made using meat cut from the ribs called "Kalbi."

  • Ingredients: Beef boneless short ribs, Scallion/Green onion/Leek
  • Flavor: Garlic, Soy sauce, Mirin
  • Cooking: Bake/Roast

tax included

白菜キムチ

Chinese cabbage kimchi

Recommend
  • Ingredients: Chinese cabbage, Carrot, Garlic
  • Flavor: Red pepper, Salt
  • Cooking: Pickle

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:00(L.O.23:00)

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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