Detailed Course Contents
5,500 JPY Course (7 Items)
なのはな黒毛和牛満喫コース
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:30 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 3 days ahead.
Reservations may be cancelled for late arrivals over 60 minutes.
Order
Orders can be placed for a group size of 2 to 52 guests only.
Menu Information
Appetizer
【前菜】キムチ・ナムル・季節の小鉢２種
Appetizer
Salad
【サラダ】なのはなサラダ
Salad
Grilled Dish
【塩焼】花咲き厚切りタン／黒毛和牛モモ焼きしゃぶ
Salt grilled beef
| Ingredients | Beef |
|---|---|
| Flavor | Salt |
| Cooking | Bake/Roast |
【ステーキ】和歌山熊野牛ステーキ５０g
Steak
| Menu Info | Thickly cut and grilled food ingredients such as meat, seafood, and vegetables. |
|---|---|
| Ingredients | Beef |
| Cooking | Bake/Roast |
【焼物】特選ハラミ／焼野菜
Grilled dish
ホルモン２種
Assorted offal
| Menu Info | Platter of several various cuts of offal called "Horumon." |
|---|
Rice Dish
【〆物】ご飯・味噌汁
Rice and miso soup
| Menu Info | Rice and a soup dish where ingredients such as vegetables, seafood, and tofu are stewed in dashi and flavored with miso. |
|---|---|
| Ingredients | Vegetable, Rice, Tofu, Seafood |
| Flavor | Miso, Dashi |
| Cooking | Stew |
【デザート】紀州ぷりん
Pudding
| Ingredients | Hen's egg, Milk |
|---|---|
| Flavor | Vanilla essence |
| Cooking | Harden/Congeal |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)