White mochi
A Japanese sweet made from steamed mochi rice that has been pounded in a mortar and shaped into bite-sized balls. It is topped with kinako (roasted soy flour) and brown sugar syrup before eating.
- Ingredients: Sticky rice, Mochi (rice cake)
- Flavor: Matcha powder, Soybean flour, Brown sugar syrup
- Cooking: Steam
tax included
Yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again thoroughly while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour
- Flavor: Sugar, Honey, Cinnamon
- Cooking: Bake/Roast
tax included
Yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again thoroughly while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour
- Flavor: Sugar, Honey, Cinnamon
- Cooking: Bake/Roast
tax included
Yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again thoroughly while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour
- Flavor: Sugar, Honey, Matcha powder
- Cooking: Bake/Roast
tax included
Yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again thoroughly while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour
- Flavor: Sugar, Honey, Matcha powder
- Cooking: Bake/Roast
tax included
Yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again thoroughly while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour, Black sesame
- Flavor: Sugar, Honey, Cinnamon
- Cooking: Bake/Roast
tax included
Yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again thoroughly while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour, Black sesame
- Flavor: Sugar, Honey, Cinnamon
- Cooking: Bake/Roast
tax included
Yatsuhashi with gold leaf
A sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, cinnamon, poppy seeds, and gold leaf, sliced into thin bite-sized rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour
- Flavor: Sugar, Honey, Cinnamon
- Cooking: Bake/Roast
tax included
Bite-sized yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin bite-sized rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour
- Flavor: Sugar, Honey, Cinnamon
- Cooking: Bake/Roast
tax included
Bite-sized yatsuhashi
A sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, cinnamon, and poppy seeds, sliced into thin bite-sized rectangles and then baked on an iron plate.
- Ingredients: Poppy, Rice flour
- Flavor: Sugar, Honey, Matcha powder
- Cooking: Bake/Roast
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour
- Flavor: Sugar, Honey, Cinnamon, Matcha powder
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Black sesame
- Flavor: Sugar, Honey, Cinnamon, Matcha powder
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste
- Flavor: Sugar, Honey, Cinnamon
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Smooth sweet bean paste, Coarse sweet bean paste
- Flavor: Sugar, Honey, Cinnamon
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Matcha flavor's sweet bean paste
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Coarse sweet bean paste, Matcha flavor's sweet bean paste
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Chocolate, Banana
- Flavor: Sugar, Honey, Cinnamon
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Chocolate, Banana, Strawberry
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Chocolate
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Chocolate, Caramel flavor's sweet bean paste, Red bean paste, Rice flour
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Baked sweet potato flavor's sweet bean paste
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Chestnut
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Baked sweet potato flavor's sweet bean paste, Chestnut
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Lemon, Black tea flavor's sweet bean paste
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Lemon
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Rich matcha flavor's sweet bean paste, Matcha flavor's sweet bean paste
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Black sesame, White sesame
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Black sesame
- Flavor: Sugar, Honey
tax included
Unbaked yatsuhashi
A Japanese sweet made from rice flour that has been kneaded and steamed, kneaded again while adding sugar, honey, and cinnamon, and then sliced thinly, or a Japanese sweet made by wrapping red bean paste or other fillings in the aforementioned sweet.
- Ingredients: Rice flour, Red bean paste, Matcha flavor's sweet bean paste, Chestnut
- Flavor: Sugar, Honey, Cinnamon
tax included
White mochi
A Japanese sweet made from steamed mochi rice that has been pounded in a mortar and shaped into bite-sized balls. It is topped with kinako (roasted soy flour) and brown sugar syrup before eating.
- Ingredients: Sticky rice, Mochi (rice cake)
- Flavor: Soybean flour, Brown sugar syrup
- Cooking: Steam
tax included
Chiffon cake
- Ingredients: Hen's egg, Wheat flour
- Flavor: Vanilla essence
- Cooking: Bake/Roast
tax included
Roll cookie
A sweet containing chocolate cream that has been baked in a pinwheel shape.
- Ingredients: Hen's egg, Wheat flour, Milk, Chocolate, Strawberry, Cinnamon and red bean flavor's sweet bean paste
- Flavor: Brown sugar syrup, Soybean flour, Matcha powder, Cinnamon
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)