-
Ingredients:
Lettuce, Cucumber, Tomato, Daikon radish sprouts, Slow-poached egg
-
Flavor:
Caesar dressing
-
Cooking:
Mix/Blend
ジャコのパリパリサラダ
Salad topped with crispy fried noodles
-
Ingredients:
Boiled and dried baby sardine, Lettuce, Tomato
-
Flavor:
Salad dressing
-
Cooking:
Mix/Blend
梅水晶
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
-
Ingredients:
Ume (Japanese apricot), Shark cartilage
-
Flavor:
Plum soy sauce
-
Cooking:
Pickle
Seafood flesh and innards marinated in salt and fermented.
-
Ingredients:
Squid
-
Flavor:
Salt, Sake(Japanese rice wine), Mirin
-
Cooking:
Pickle
辛味噌きゅうり
Other snacks / delicacies
-
Ingredients:
Cucumber
-
Flavor:
Miso
Tofu that is chilled and served with condiments and soy sauce.
-
Ingredients:
Scallion/Green onion/Leek, Tofu
-
Flavor:
Soy sauce
-
Cooking:
Cover/Add
Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
-
Ingredients:
Ray fin
-
Flavor:
Mayonnaise, Soy sauce, Seven-spice chili pepper
-
Cooking:
Dry
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
-
Ingredients:
Edamame
-
Flavor:
Salt
-
Cooking:
Boil
A dish created by heating one side of a block of salmon at a high temperature.
-
Ingredients:
Salmon
-
Flavor:
Mayonnaise, Soy sauce
-
Cooking:
Bake/Roast
Lightly fish battered and fried in oil.
-
Ingredients:
Tuna
-
Flavor:
Salt, Soy sauce, Pepper, Garlic
-
Cooking:
Deep-fry
Chicken meat lightly battered and fried in oil.
-
Ingredients:
Chicken thigh
-
Flavor:
Salt, Pepper, Soy sauce, Garlic
-
Cooking:
Deep-fry
炙り〆サバ
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
-
Ingredients:
Soused mackerel
-
Flavor:
Soy sauce
-
Cooking:
Bake/Roast
マグロのほほ肉ガーリックステーキ
Tuna steak
Thickly sliced tuna seasoned and grilled.
-
Ingredients:
Tuna, Scallion/Green onion
-
Flavor:
Salt, Garlic, Pepper
-
Cooking:
Bake/Roast
海鮮塩焼きそば
Yakisoba noodles with seafood
Fried noodles with seafood, vegetables and seasonings.
-
Ingredients:
Yakisoba, Scallion/Green onion
-
Flavor:
Cooking oil, Salt, Pepper
-
Cooking:
Stir-fry
Thickly sliced tuna seasoned and grilled.
-
Ingredients:
Tuna, Scallion/Green onion
-
Flavor:
Salt, Pepper, Garlic
-
Cooking:
Bake/Roast
マグロカマ焼き
Salted and grilled tuna collar meat
-
Ingredients:
Tuna
-
Flavor:
Salt, Pepper
-
Cooking:
Bake/Roast
Fresh seafood to grill and eat.
-
Ingredients:
Scallop
-
Flavor:
Soy sauce, Mirin, Sake(Japanese rice wine)
-
Cooking:
Broil/Barbecue
Fresh seafood to grill and eat.
-
Ingredients:
Turban shell
-
Flavor:
Soy sauce, Mirin, Sake(Japanese rice wine)
-
Cooking:
Broil/Barbecue
活ハマグリ(ホンビノス)
Seafood grill
Fresh seafood to grill and eat.
-
Ingredients:
Common orient clam
-
Flavor:
Soy sauce, Mirin, Sake(Japanese rice wine)
-
Cooking:
Broil/Barbecue
イカの丸焼き
Grilled Whole Squid
A dish where a squid is seasoned and grilled whole.
-
Ingredients:
Squid
-
Flavor:
Butter, Soy sauce, Salt
-
Cooking:
Bake/Roast
A dish of ingredients wrapped and braised in aluminum foil.
-
Ingredients:
Squid
-
Flavor:
Soy sauce, Sake(Japanese rice wine)
-
Cooking:
Bake/Roast
ちゃんちゃん焼き
Chanchan-yaki (fish grilled with vegetables)
Salmon, vegetables and others steam-baked with a miso-based sauce.
-
Ingredients:
Salmon, Cabbage, Onion
-
Flavor:
Miso, Sake(Japanese rice wine), Sugar, Mirin, Butter
-
Cooking:
Bake/Roast
浜焼きセット
Assorted seafood grill
Platter of various kinds of seafood to grill and eat at your table.
-
Ingredients:
Scallop, Turban shell, Squid
-
Flavor:
Soy sauce
-
Cooking:
Broil/Barbecue
活貝盛り合わせ
Assorted seafood grill
Platter of various kinds of seafood to grill and eat at your table.
-
Ingredients:
Scallop, Turban shell, Common orient clam
-
Flavor:
Soy sauce
-
Cooking:
Broil/Barbecue
漁師盛り:7種盛り1,380円
Assorted sashimi, 7 kinds
Platter of 7 kinds of seafood sashimi.
-
Ingredients:
Tuna, Fatty salmon, Young yellowtail, Shrimp
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
漁師盛り:5種盛り980円
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
-
Ingredients:
Tuna, Fatty salmon, Shrimp
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
-
Ingredients:
Tuna
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
Thinly cut raw salmon served with soy sauce.
-
Ingredients:
Fatty salmon
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
海老造り
Ama ebi (pink shrimp) sashimi
Raw pink shrimp meat served with soy sauce.
-
Ingredients:
Shrimp
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
Thinly cut raw or slightly boiled octopus served with soy sauce.
-
Ingredients:
Octopus
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
-
Ingredients:
Squid
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
Raw scallop meat served with soy sauce.
-
Ingredients:
Scallop
-
Flavor:
Soy sauce, Wasabi
-
Cooking:
Raw
魚貝5種盛り
Assorted seafood grill, 5 kinds
Platter of 5 kinds of seafood to grill and eat at your table.
-
Ingredients:
Shrimp, Scallop, Shishamo smelt
-
Flavor:
Salt, Seven-spice chili pepper
-
Cooking:
Broil/Barbecue
おまかせ野菜5種盛り
Assorted seafood grill, 5 kinds
-
Ingredients:
Tomato, Corn, Shiitake, King oyster mushroom, Shishito pepper
-
Flavor:
Salt, Seven-spice chili pepper
-
Cooking:
Broil/Barbecue
浜焼き&焼き野菜10種盛り合わせ
Assorted seafood grill
Platter of various kinds of seafood to grill and eat at your table.
-
Ingredients:
Onion, Shiitake
-
Flavor:
Soy sauce
-
Cooking:
Broil/Barbecue
-
Ingredients:
Potato
-
Flavor:
Salt
-
Cooking:
Deep-fry
Octopus that is lightly battered and fried in oil.
-
Ingredients:
Octopus
-
Flavor:
Salt, Pepper, Soy sauce
-
Cooking:
Deep-fry
-
Ingredients:
Oyster, Wheat flour, Bread crumbs, Hen's egg
-
Flavor:
Salt, Pepper, Tartar sauce
-
Cooking:
Deep-fry
A Korean dish of finely chopped food ingredients mixed into flour dissolved in water, then cooked in thin layers.
-
Ingredients:
Hen's egg, Wheat flour, Rice flour, Garlic chives
-
Flavor:
Sesame oil, Salt, Soy sauce
-
Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)