産直海鮮居酒家 浜焼太郎 岸和田店

Hamayaki Taro Kishiwadaten

  • Credit Card
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Oyster Cuisine
  • Dinner 3,500 JPY
  • 072-479-5123 (+81-72-479-5123)
  • Monday - Saturday 17:00 - 24:00(L.O.23:30) Sunday & Holiday 12:00 - 24:00(L.O.23:30)
  • Kishiwada / Izumi / Izumisano(Osaka)
    Nankai Main Line Kishiwada Station 2-minute walk

Free & Instant Reservation

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シーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Cucumber, Tomato, Daikon radish sprouts, Slow-poached egg
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

ジャコのパリパリサラダ

Salad topped with crispy fried noodles

  • Ingredients: Boiled and dried baby sardine, Lettuce, Tomato
  • Flavor: Salad dressing
  • Cooking: Mix/Blend

tax included

梅水晶

Shark cartilage with pickled plum

Shark cartilage with a dressing of pickled plums.

  • Ingredients: Ume (Japanese apricot), Shark cartilage
  • Flavor: Plum soy sauce
  • Cooking: Pickle

tax included

イカの塩辛

Salted fish guts

Seafood flesh and innards marinated in salt and fermented.

  • Ingredients: Squid
  • Flavor: Salt, Sake(Japanese rice wine), Mirin
  • Cooking: Pickle

tax included

辛味噌きゅうり

Other snacks / delicacies

  • Ingredients: Cucumber
  • Flavor: Miso

tax included

冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Flavor: Soy sauce
  • Cooking: Cover/Add

tax included

エイヒレ

Ray fin

Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise

  • Ingredients: Ray fin
  • Flavor: Mayonnaise, Soy sauce, Seven-spice chili pepper
  • Cooking: Dry

tax included

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Flavor: Salt
  • Cooking: Boil

tax included

炙りサーモンマヨ

Seared salmon

A dish created by heating one side of a block of salmon at a high temperature.

  • Ingredients: Salmon
  • Flavor: Mayonnaise, Soy sauce
  • Cooking: Bake/Roast

tax included

マグロの唐揚げ

Fried fish

Lightly fish battered and fried in oil.

  • Ingredients: Tuna
  • Flavor: Salt, Soy sauce, Pepper, Garlic
  • Cooking: Deep-fry

tax included

鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Salt, Pepper, Soy sauce, Garlic
  • Cooking: Deep-fry

tax included

炙り〆サバ

Seared pickled mackerel

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

マグロのほほ肉ガーリックステーキ

Tuna steak

Thickly sliced tuna seasoned and grilled.

  • Ingredients: Tuna, Scallion/Green onion
  • Flavor: Salt, Garlic, Pepper
  • Cooking: Bake/Roast

tax included

海鮮塩焼きそば

Yakisoba noodles with seafood

Fried noodles with seafood, vegetables and seasonings.

  • Ingredients: Yakisoba, Scallion/Green onion
  • Flavor: Cooking oil, Salt, Pepper
  • Cooking: Stir-fry

tax included

マグロテールステーキ

Tuna steak

Thickly sliced tuna seasoned and grilled.

  • Ingredients: Tuna, Scallion/Green onion
  • Flavor: Salt, Pepper, Garlic
  • Cooking: Bake/Roast

tax included

マグロカマ焼き

Salted and grilled tuna collar meat

  • Ingredients: Tuna
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

活ホタテ

Seafood grill

Fresh seafood to grill and eat.

  • Ingredients: Scallop
  • Flavor: Soy sauce, Mirin, Sake(Japanese rice wine)
  • Cooking: Broil/Barbecue

tax included

活サザエ

Seafood grill

Fresh seafood to grill and eat.

  • Ingredients: Turban shell
  • Flavor: Soy sauce, Mirin, Sake(Japanese rice wine)
  • Cooking: Broil/Barbecue

tax included

活ハマグリ(ホンビノス)

Seafood grill

Fresh seafood to grill and eat.

  • Ingredients: Common orient clam
  • Flavor: Soy sauce, Mirin, Sake(Japanese rice wine)
  • Cooking: Broil/Barbecue

tax included

イカの丸焼き

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Flavor: Butter, Soy sauce, Salt
  • Cooking: Bake/Roast

tax included

イカワタホイル焼き

Foil-baked

A dish of ingredients wrapped and braised in aluminum foil.

  • Ingredients: Squid
  • Flavor: Soy sauce, Sake(Japanese rice wine)
  • Cooking: Bake/Roast

tax included

ちゃんちゃん焼き

Chanchan-yaki (fish grilled with vegetables)

Salmon, vegetables and others steam-baked with a miso-based sauce.

  • Ingredients: Salmon, Cabbage, Onion
  • Flavor: Miso, Sake(Japanese rice wine), Sugar, Mirin, Butter
  • Cooking: Bake/Roast

tax included

浜焼きセット

Assorted seafood grill

Platter of various kinds of seafood to grill and eat at your table.

  • Ingredients: Scallop, Turban shell, Squid
  • Flavor: Soy sauce
  • Cooking: Broil/Barbecue

tax included

活貝盛り合わせ

Assorted seafood grill

Platter of various kinds of seafood to grill and eat at your table.

  • Ingredients: Scallop, Turban shell, Common orient clam
  • Flavor: Soy sauce
  • Cooking: Broil/Barbecue

tax included

漁師盛り:7種盛り1,380円

Assorted sashimi, 7 kinds

Platter of 7 kinds of seafood sashimi.

  • Ingredients: Tuna, Fatty salmon, Young yellowtail, Shrimp
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

漁師盛り:5種盛り980円

Assorted sashimi, 5 kinds

Platter of 5 kinds of seafood sashimi.

  • Ingredients: Tuna, Fatty salmon, Shrimp
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

マグロ造り

Maguro(tuna)

  • Ingredients: Tuna
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

トロサーモン造り

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

  • Ingredients: Fatty salmon
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

海老造り

Ama ebi (pink shrimp) sashimi

Raw pink shrimp meat served with soy sauce.

  • Ingredients: Shrimp
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

たこ造り

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

  • Ingredients: Octopus
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

いか造り

Ika(squid)

  • Ingredients: Squid
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

ホタテ造り

Scallop sashimi

Raw scallop meat served with soy sauce.

  • Ingredients: Scallop
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

魚貝5種盛り

Assorted seafood grill, 5 kinds

Platter of 5 kinds of seafood to grill and eat at your table.

  • Ingredients: Shrimp, Scallop, Shishamo smelt
  • Flavor: Salt, Seven-spice chili pepper
  • Cooking: Broil/Barbecue

tax included

おまかせ野菜5種盛り

Assorted seafood grill, 5 kinds

  • Ingredients: Tomato, Corn, Shiitake, King oyster mushroom, Shishito pepper
  • Flavor: Salt, Seven-spice chili pepper
  • Cooking: Broil/Barbecue

tax included

浜焼き&焼き野菜10種盛り合わせ

Assorted seafood grill

Platter of various kinds of seafood to grill and eat at your table.

  • Ingredients: Onion, Shiitake
  • Flavor: Soy sauce
  • Cooking: Broil/Barbecue

tax included

ポテトフライ

French fries

  • Ingredients: Potato
  • Flavor: Salt
  • Cooking: Deep-fry

tax included

たこの唐揚げ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Flavor: Salt, Pepper, Soy sauce
  • Cooking: Deep-fry

tax included

カキフライ

Deep-fried oysters

  • Ingredients: Oyster, Wheat flour, Bread crumbs, Hen's egg
  • Flavor: Salt, Pepper, Tartar sauce
  • Cooking: Deep-fry

tax included

チヂミ

Pajeon

A Korean dish of finely chopped food ingredients mixed into flour dissolved in water, then cooked in thin layers.

  • Ingredients: Hen's egg, Wheat flour, Rice flour, Garlic chives
  • Flavor: Sesame oil, Salt, Soy sauce
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 17:00 - 24:00(L.O.23:30)
Sunday & Holiday 12:00 - 24:00(L.O.23:30)

Close

Irregular holidays

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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