ふかどんふぐどん

Fukadon

  • Izakaya (Japanese Style Pub),Fugu (Puffer Fish / Blowfish),Sashimi (Raw Sliced Fish)
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 06-6309-5529 (+81-6-6309-5529)
  • Monday & Tuesday & Sunday & Holiday 12:00 - 23:00(L.O.22:30) Wednesday & Thursday 12:00 - 23:30(L.O.23:00) Friday & Saturday 12:00 - 24:00(L.O.23:30)
  • Juso / Yodogawa(Osaka)
    Hankyu Takarazuka Line Juso Station 1-minute walk

Free & Instant Reservation

Detailed Course Contents

5,258 JPY Course (8 Items)

贅沢に本格ふぐコース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:30 - 23:00

tax included

Important Notes

Menu Information

てっちり
Boiled pufferfish
Menu Info A hot pot of simmered pufferfish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments.
Ingredients Pufferfish, Garland chrysanthemum, Scallion/Green onion/Leek, Chinese cabbage, Enoki mushroom, Tofu
Flavor Dashi
Cooking Simmer
てっさ
Tessa (Pufferfish sashimi)
Ingredients Pufferfish
Cooking Raw
鍋白子
Milt hotpot
Menu Info Milt and vegetables placed in a dashi soup broth and stewed in a pot.
Ingredients Milt
Flavor Dashi
Cooking Stew
湯引き
Parboil
Menu Info A dish of seafood parboiled by pouring hot water on it and immediately cooling it down in cold water.
唐揚げ
Deep-fried dish
香物
Pickled vegetables
Menu Info Vegetables pickled in salt, rice bran, miso, mold, etc.
Ingredients Cucumber, Daikon radish
Cooking Pickle
鍋皮
the outer layer of the puffer fish skin
雑炊
Zousui (rice soup)
Menu Info Flavored with soy sauce, miso, and other seasoning, rice simmered with various ingredients.
Ingredients Rice
Cooking Simmer

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Sunday & Holiday 12:00 - 23:00(L.O.22:30)
Wednesday & Thursday 12:00 - 23:30(L.O.23:00)
Friday & Saturday 12:00 - 24:00(L.O.23:30)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info