すき焼き しゃぶしゃぶ 豚々 心斎橋店

Sukiyaki Shabu-shabu TONTON Shinsaibashi

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Shabu Shabu,Izakaya (Japanese Style Pub),Yakiniku (BBQ)
  • Lunch 4,000 JPY Dinner 7,500 JPY
  • 06-6281-1808 (+81-6-6281-1808)
  • Monday - Sunday & Holiday Lunch: 11:30 - 15:00(L.O.14:45) Monday - Sunday & Holiday Dinner: 17:30 - 1:00, the following day(L.O.24:00)
  • Shinsaibashi(Osaka)
    Subway Midosuji Line Shinsaibashi Station 4-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend + Dinner

7,500 JPY Course

【2時間食べ放題】黒毛和牛特選ロースと紀州うめ豚を味わい尽くす 7,500円
Online Reservation Available
Popular
All-You-Can-Eat
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:30 - 22:30
  • Time Limit: 120 Min
  • Last Order: 30 Min before

tax included
service charge included
cover charge included

Additional Fee-related Details

Important Notes

Menu Information

黒毛和牛特選ロース しゃぶしゃぶ または すき焼き
Premium Wagyu Beef Loin Shabu-shabu or Sukiyaki
Ingredients Japanese black wagyu, Wagyu beef premium loin
Cooking Simmer
赤毛和豚 紀州うめ豚(バラ/モモ/ロース/肩ロース) しゃぶしゃぶ または すき焼き
Red-haired Japanese pork Kishu Ume Pork (Bacon/Thigh/Loin/Shoulder Loin) Shabu-shabu or Sukiyaki
Ingredients Pork belly, Pork leg, Pork loin, Pork boston butt
Cooking Simmer
野菜とキノコの盛り合わせ
Assorted vegetables and mushrooms
Menu Info Several kinds of vegetables and mushrooms arranged together.
Ingredients Vegetable, Mushroom
Cooking Simmer
つくね
Meatballs
Menu Info Ground meat or seafood etc. mixed with other ingredients and grilled.
Ingredients Ground chicken
Cooking Bake/Roast
〆の中華麺 or うどん
Chinese noodles or udon for the final dish
シャーベット
Sherbet
Cooking Freeze

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Holiday Lunch: 11:30 - 15:00(L.O.14:45)
Monday - Sunday & Holiday Dinner: 17:30 - 1:00, the following day(L.O.24:00)

Close

Open year-round

Average price

Lunch: 4,000 JPY
Dinner: 7,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • Korean speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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