Detailed Course Contents
12,750 JPY Course (8 Items)
-
Offer period:
30/Jul/2019 ~ -
Menu Order Reception Time:
12:00 - 14:00
18:30 - 21:30 - Time Limit: 120 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 0:00 2 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group size of 2 to 17 guests only.
All guests are required to reserve the same course.
Other Important Point
Taking away uneaten food and leftovers is prohibited.
Menu Information
Appetizer
Bowled dish
Sashimi
| Cooking | Raw |
|---|
A pickled dish
Grilled dish
Simmered assortment
| Menu Info | An assortment of two or more simmered selections served in a bowl. |
|---|
Rice
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)