Detailed Course Contents
2,160 JPY Course (8 Items)
ダブルメインの厳選コース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
12:30 - 18:00
18:00 - 00:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 20:00 3 days ahead.
Order
Orders can be placed for a group size of 3 to 30 guests only.
Menu Information
Salad
グリーンサラダ
Green salad
| Ingredients | Tomato, Lettuce |
|---|---|
| Flavor | Caesar dressing, Perilla dressing |
| Cooking | Mix/Blend |
Appetizer
イベリコ豚ベーコンのコロッケ
Pork croquette
| Menu Info | Pork and other ingredients mixed, covered in breadcrumbs, then deep-fried. |
|---|---|
| Ingredients | Pork, Bread crumbs |
| Cooking | Deep-fry |
ガーリック枝豆
Garlic green soybeans
| Menu Info | A dish of green soybeans sauted in garlic. |
|---|---|
| Ingredients | Garlic, Edamame |
| Cooking | Stir-fry |
マヨコーンカナッペ
Canape
| Menu Info | Bite-sized bread or crackers topped with cheese, vegetables, etc. |
|---|---|
| Ingredients | Cucumber, Tomato, Ham, Caviar, Wheat flour, Cheese, Foie gras pate , Shrimp, Corn |
| Flavor | Mayonnaise |
Fish Cuisine
フィッシュ＆チップス
Fish and chips
| Menu Info | English dish of white fish such as cod fried and served with stick-shaped French fries. |
|---|---|
| Ingredients | Potato |
| Cooking | Deep-fry |
Meat Cuisine
* Please select 1 dish from the menu below.
牛肉デミグラスソース煮込み
Demi-glace sauce stew
| Menu Info | Ingredients such as meat and vegetables stewed in demi-glace sauce. |
|---|---|
| Ingredients | Vegetable, Beef |
| Flavor | Demi-glace sauce |
| Cooking | Stew |
チキンステーキ～照り焼きソース～
Chicken steak
| Menu Info | Thickly cut and grilled chicken. |
|---|---|
| Ingredients | Chicken |
| Flavor | Teriyaki sauce |
| Cooking | Bake/Roast |
Western Cuisine
* Please select 1 dish from the menu below.
マルゲリータ
Margherita
| Menu Info | Pizza dough topped with tomato sauce, cheese and basil, then baked. |
|---|---|
| Ingredients | Tomato, Basil, Wheat flour, Cheese |
| Flavor | Olive oil |
| Cooking | Bake/Roast |
カルボナーラ
Carbonara
| Menu Info | Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk. |
|---|---|
| Ingredients | Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk |
| Cooking | Boil |
カレードリア
Curry doria
| Menu Info | A bed of rice mixed with curry is placed in a dish that is then topped with cheese and baked. |
|---|---|
| Ingredients | Rice, Cheese |
| Flavor | Curry powder |
| Cooking | Bake/Roast |
Dessert
もちもちパンケーキ
Pancake
| Ingredients | Hen's egg, Wheat flour, Milk |
|---|---|
| Flavor | Butter, Olive oil |
| Cooking | Bake/Roast |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)