Detailed Course Contents
3,240 JPY Course (8 Items)
【テーブル利用に】おみはからい 八品
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 22:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 1 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group size of 2 to 6 guests only.
Menu Information
車海老 二尾
Japanese tiger prawn tempura 2 piece(s)
| Menu Info | Japanese tiger prawn coated in flour batter and deep fried in oil. |
|---|---|
| Ingredients | Japanese tiger prawn, Wheat flour |
| Cooking | Deep-fry |
紋甲いか
Squid tempura
| Menu Info | Squid coated in a soft wheat flour batter and deep-fried. |
|---|---|
| Ingredients | Squid, Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
魚
Seasonal fish tempura
| Menu Info | Seasonal fish coated in flour batter and deep fried in oil. |
|---|---|
| Ingredients | Wheat flour |
| Cooking | Deep-fry |
野菜 五種
Assorted vegetable tempura 5kind(s)
| Menu Info | A platter of vegetables covered in wheat flour batter and deep-fried in oil. |
|---|---|
| Ingredients | Wheat flour |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)