Restaurant Detail
| Address | 1-1-18, Nishishibukawa, Kusatsu-shi, Shiga, 525-0025 |
|---|---|
| Japanese Address |
〒525-0025 滋賀県草津市西渋川1-1-18 イーカムビル1F
|
| Access | JR Kusatsu Station 2-minute walk, JR Biwako Line Ritto Station 32-minute walk |
| Parking | Free Parking |
| Phone Number | +81-77-516-1371 |
| Hours | Monday & Tuesday & Thursday - Sunday Cafe・Dinner: 11:30 - 21:00(L.O.20:15, Drink L.O. 20:15) |
| Close |
Every Wednesday |
| Average price | Lunch 1,500 JPY Dinner 1,500 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, SAISON |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats A cancellation fee may be charged. For details, please check with the shop with which you made your reservation. |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 41 |
|---|---|
| Banquet Maximum Party Size |
Seating 41 Standing 50 |
| Reservation Maximum Party Size | 20 - 50 |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Kid Friendly | Children are welcome, Kids' menu available, Child chair available, Dishes for kids available, Entry of baby buggies permitted., Baby beds, diaper changing area available |
| Wi-Fi / Plug-in |
Rakuten Mobile, au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
| Other |
Sports programs broadcasted here, Live performances & shows, Bands can perform Microphone available for use, Stage available for use, Projector & screen available, Rental Instruments Happy Hour Benefits |
Menu and Others information
| Menu | All you can drink menu, Lunch |
|---|---|
| Lunch Service | Lunch with drink, Lunch with dessert, The lunch menu is also available after 14:00 |
| Take-out (Take-away) | Takeout available |
| Dress Code | Casual |
|
Infection prevention FAQUpdated on May 31, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.