和牛会席 祇園だいきち

Wagyukaiseki Giondaikichi

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Steak,Teppanyaki (Iron Grill) Cuisine,Yakiniku (BBQ)
  • Lunch 5,000 JPY Dinner 12,000 JPY
  • 075-561-2951 (+81-75-561-2951)
  • Monday - Saturday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00) Monday - Saturday & Day before holiday & Holiday Dinner: 17:30 - 22:00(L.O.20:00)
  • Gion(Kyoto)
    Hankyu Kyoto Line Kyoto Kawaramachi Station Exit 1A 10-minute walk

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Restaurant Detail

Restaurant Name 和牛会席 祇園だいきち
Wagyukaiseki Giondaikichi
Phone Number 075-561-2951 (+81-75-561-2951)
  • English speaking staff available
  • *Please note that multilingual staff may be absent at certain times.
Address Authority of Shinbashi, Gion, Higashiyama-ku, Kyoto-shi, Kyoto 51, Motoyoshicho, 605-0087
Japanese Address

〒605-0087 京都府京都市東山区祇園新橋通元吉町51

Access Hankyu Kyoto Line Kyoto Kawaramachi Station Exit 1A 10-minute walk, Keihan Main Line Gion-Shijo Station Exit 9 5-minute walk, Keihan Main Line Sanjo Station Exit 2 5-minute walk, Subway Tozai Line Sanjo-Keihan Station Exit 2 10-minute walk
Hours Monday - Saturday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00)
Monday - Saturday & Day before holiday & Holiday Dinner: 17:30 - 22:00(L.O.20:00)
Close Every Sunday
Average price Lunch 5,000 JPY Dinner 12,000 JPY
Service charge Service charge 5%
Cards Accepted VISA, MasterCard, American Express

Seating/Facility information

Seating Capacity 18
Banquet Maximum Party Size Seating 18
Reservation Maximum Party Size 10 - 18
Private Room Private Room
Smoking No smoking inside the store
Wheelchair Accessible Restrooms Wheelchair accessible
Language Support English menu available
English speaking staff available, French speaking staff available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Other Sommelier on staff, Chef on Duty, Equipped with Wine cellar

Menu and Others information

Menu Lunch
Lunch Service Lunch with dessert

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

The shop might ask diners to wear masks except when drinking or eating.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:00)
Monday - Saturday & Day before holiday & Holiday Dinner: 17:30 - 22:00(L.O.20:00)

Close

Every Sunday

Average price

Lunch: 5,000 JPY
Dinner: 12,000 JPY

Service Offer

  • English menu available
  • English speaking staff available

You can check the restaurant information in the phone.

QR Code links to Homepage

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