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焼肉工房もく 近鉄奈良店

Yakinikukobo Moku Kintetsunara

  • Non-Smoking
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Lunch 1,280 JPY Dinner 3,900 JPY
  • 0742-26-1329 (+81-742-26-1329)
  • Night: 17:00 - 22:00(L.O.21:30) Saturday & Sunday Day: 11:30 - 14:00(L.O.13:30)
  • Nara City(Nara)
    Kintetsu Nara Line Kintetsu-Nara Station 2-minute walk

Menu Recommendations

黒毛牛カルビ

Beef Kalbi (short ribs)

Recommend

Meat dish made using meat cut from the beef ribs called "Kalbi."

  • Ingredients: Beef boneless short ribs

tax included

黒毛牛トモバラ

Beef rib

Recommend

Beef dish made using meat cut from the ribs called "Bara."

  • Ingredients: Beef plate

tax included

特選塩タン

Tan shio (salted tongue)

Recommend

Meat dish made using the tongue called "Tan," seasoned with salt.

  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

上ハラミ

Premium skirt

Recommend

Meat dish made using a cut from the diaphragm called "premium skirt".

tax included

上ロース

Premium loin

Recommend

Meat dish made using a cut from the back called "premium loin".

tax included

骨付きカルビ

Bone-in kalbi (short ribs)

Recommend

tax included

上テッチャン

Tecchan (beef large intestine)

Recommend

A beef dish made using the large intestine called "Tecchan".

tax included

上アカセン

Akasen (abomasum /fourth stomach chamber)

Recommend

Meat dish made using a cut from the stomach called "Akasen/Giara."

  • Cooking: Bake/Roast

tax included

上センマイ

Senmai (third stomach)

Recommend

Meat dish made using a cut from the stomach called "Senmai."

  • Cooking: Bake/Roast

tax included

上コリコリ

Aorta

Recommend

Meatdish made using the aorta called "Korikori."

tax included

上マメ

Beef kidney

Recommend

A meat dish prepared from beef kidney called mame.

  • Ingredients: Beef

tax included

ホルモンセット

Assorted offal

Recommend

Platter of several various cuts of offal called "Horumon."

tax included

ソーセージ

Sausage

Recommend
  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

ホタテ(3個)

Scallops

Recommend
  • Ingredients: Scallop
  • Cooking: Bake/Roast

tax included

イカ

Ika(squid)

Recommend
  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

ミックスサラダ

Mixed salad

Recommend
  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax included

にんにくホイル焼き

Baked in foil with garlic

Recommend
  • Ingredients: Garlic
  • Cooking: Bake/Roast

tax included

もく自家製クッパ

Gukbap

Recommend

Meat and various vegetables simmered, placed in a soup flavored with seasonings, and poured over rice.

  • Ingredients: Chicken, Garlic chives, Scallion/Green onion/Leek, Carrot, Rice, Hen's egg
  • Cooking: Simmer

tax included

白菜キムチ

Chinese cabbage kimchi

Recommend

Chinese cabbage cut and marinated in kimchi seasonings.

tax included

ワカメスープ

Wakame seaweed soup

Recommend
  • Ingredients: Wakame
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Night: 17:00 - 22:00(L.O.21:30)
Saturday & Sunday Day: 11:30 - 14:00(L.O.13:30)

Close

Open everyday

Average price

Lunch: 1,280 JPY
Dinner: 3,900 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

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