Baru agiyao

My family visited for dinner and we were blown away by the seafood and service. It's more of a European vibe with the excellent wines and fresh fish. The highlight was the ruby sea bass grilled to perfection. One for the foodies.

Visited September 2019

Off the beaten path using pointing and google translate to communicate ! A little lost in translation on the Whiskey and coke :) fantastic wood fired red snapper.

Visited August 2018

We were staying at the Citadines around the corner and found this place by accident. The place is small with some high tables and counter seating. We sat at the counter and were given an English menu. We had the tuna potato salad, the shrimp and chips (served in a newspaper-lined basket) and the squ...id ink croquette balls. We shared everything, but the portions are small. We had a couple of glasses of the French wine on offer. It's not cheap, so if you want to really tuck in, be prepared to pay more.

Visited May 2018

At opening time half the food and wine menu was unavailable. The pricing are unclear and extortionate when not explicit. The quality of what was available was good but this place is a disgrace for a city like Kyoto. The staff is friendly and helpful but the management is clearly not interested in th...eir customers. To be avoided.

Visited March 2018

We love going here and are always made to feel very welcome. Being a smaller venue you get lots of personal service and recommendations. Love the revolving entree. The grilled clams was amazing as well as the freshly pickled fish. My partners’s (she is coeliac) favourite was the tuna potato salad w...ith a Japanese twist and the paella as he prepared them gluten free for us. We had six oysters with three types of sauce and they were fresh and huge. We had to pace ourselves so we didn’t eat them all too quickly. Highly recommended! (Oh and the charcoal grilled fish of the day is fantastic) David & Anita

Visited March 2018