Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Ingredients: Seafood
- Cooking: Raw
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted appetizers, 5 kinds
Platter of 5 kinds of appetizers.
tax included
Karasumi daikon
Salted striped mullet (fish) with ovaries and daikon radish thinly sliced, all eaten together.
- Ingredients: Daikon radish, Dried mullet roe
tax included
Salted sea cucumber entrails
Sea cucumber entrails cured with salt and fermented.
- Ingredients: Squid, Sea cucumber
- Flavor: Salt, Sake(Japanese rice wine), Mirin
- Cooking: Pickle
tax included
Sea bream shuto (salted entrails)
A dish of sea bream entrails pickled in seasonings and fermented.
- Ingredients: Sea bream
- Cooking: Pickle, Ferment
tax included
Japanese tiger prawn tempura
Japanese tiger prawn coated in flour batter and deep fried in oil.
- Ingredients: Japanese tiger prawn, Wheat flour
- Cooking: Deep-fry
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Assorted vegetable tempura
A platter of vegetables covered in wheat flour batter and deep-fried in oil.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Abalone sashimi
Thinly cut raw abalone served with soy sauce.
tax included
Grilled abalone with butter
A dish of abalone grilled with butter.
- Ingredients: Abalone
- Flavor: Butter, Cooking oil
- Cooking: Bake/Roast
tax included
Abalone tempura
Abalone coated in flour batter and deep fried in oil.
- Ingredients: Abalone, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Japanese tiger prawn (sashimi)
Raw Japanese tiger prawns are thinly sliced and eaten with soy sauce, etc.
- Ingredients: Japanese tiger prawn
- Flavor: Soy sauce
- Cooking: Raw
tax included
Grilled shrimp with butter
A dish of shrimp seasoned with butter and grilled.
- Ingredients: Shrimp
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Japanese tiger prawn tempura
Japanese tiger prawn coated in flour batter and deep fried in oil.
- Ingredients: Japanese tiger prawn, Wheat flour
- Cooking: Deep-fry
tax included
Scallop sashimi
Raw scallop meat served with soy sauce.
- Ingredients: Scallop ligament
- Cooking: Raw
tax included
Scallop tempura
Scallop muscle coated in flour batter and deep fried in oil.
- Ingredients: Scallop, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Grilled scallop with butter
A dish of scallop seasoned with butter and grilled.
- Ingredients: Scallop
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Wagyu beef lean steak
Wagyu beef lean thickly cut and grilled.
- Ingredients: Japanese black wagyu
- Cooking: Bake/Roast
tax included
Sirloin steak
Thickly cut and grilled meat portion called "Sirloin."
- Ingredients: Japanese black wagyu, Beef sirloin
- Cooking: Bake/Roast
tax included
Beef fillet steak
Roasted, thick cut beef fillet.
- Ingredients: Beef fillet, Japanese black wagyu
- Cooking: Bake/Roast
tax included
Beef tongue steak
Thickly-sliced and grilled beef tongue called tan.
- Ingredients: Japanese black wagyu, Beef tongue
- Cooking: Bake/Roast
tax included
Wagyu beef round steak
Wagyu beef round thickly cut and grilled.
- Ingredients: Kobe beef, Beef round
- Cooking: Cut, Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)