韓国料理 ケジョン82 梅田東通り店

Kankokushokudokejon82

  • Credit Card
  • Non-Smoking
  • Korean,Izakaya (Japanese Style Pub)
  • Dinner 2,500 JPY
  • 06-6130-9907 (+81-6-6130-9907)
  • Monday - Thursday & Sunday & Holiday 12:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Friday & Saturday & Day before holiday 12:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)
  • Higashidori / Doyama(Osaka)
    Subway Tanimachi Line Nakazakicho Station 5-minute walk

Free & Instant Reservation

Restaurant Detail

Address 8-8, Doyamacho, Kita-ku, Osaka-shi, Osaka, 530-0027
Japanese Address

〒530-0027 大阪府大阪市北区堂山町8-8 梅田エイトビル

Access Subway Tanimachi Line Nakazakicho Station 5-minute walk
Parking No Parking
Phone Number +81-6-6130-9907
Hours Monday - Thursday & Sunday & Holiday 12:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Friday & Saturday & Day before holiday 12:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)
Close Open year-round
Average price Dinner 2,500 JPY
Payment method <Cards Accepted>
VISA, MasterCard
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course).

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:50%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):3000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 86
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Kid Friendly Children are welcome
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Infection prevention

FAQ

Updated on October 5, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
No tables sharing with other groups
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Thursday & Sunday & Holiday 12:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Friday & Saturday & Day before holiday 12:00 - 5:00, the following day(L.O.4:00, Drink L.O. 4:30)

Close

Open year-round

Average price

Dinner: 2,500 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info