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cafePrima

Juicy Meat Shijokarasumaten

  • Credit Card
  • Wi-Fi
  • Smoking
  • Café,Pastries
  • Lunch 1,500 JPY Dinner 1,500 JPY
  • 075-708-5720 (+81-75-708-5720)
  • Monday & Tuesday & Thursday & Friday & Day before holiday Lunch・Cafe: 11:00 - 18:00(L.O.17:00) Saturday & Sunday & Holiday Lunch・Cafe: 11:00 - 18:00(L.O.17:00)
  • Shijokarasuma / Karasuma Oike(Kyoto)
    Hankyu Kyoto Line Karasuma Station 2-minute walk
黒毛和牛ヒレ肉 シャトーブリアン

Wagyu beef chateaubriand steak

A meat dish prepared by using the thickest rare part from the center of Wagyu beef hire (a cut from the lower back).

  • Ingredients: Beef fillet, Wagyu beef

tax included

ミスジ "霜降り赤身肉"

Misuji (top blade)

Meat dish made using a cut from the shoulder called "Misuji."

  • Ingredients: Beef top blade
  • Cooking: Bake/Roast

tax included

黒毛和牛サーロイン

Wagyu beef sirloin

A meat dish prepared by using Wagyu sirloin (meat from the back to the loin).

  • Ingredients: Beef sirloin, Wagyu beef

tax included

黒毛和牛ヒレ肉

Beef fillet

Beef dish made using a cut from the lower back called "Hire."

  • Ingredients: Beef fillet
  • Cooking: Bake/Roast

tax included

黒毛和牛ランプステーキ"赤身肉"

Rump steak

Thickly cut and grilled meat portion called "Rump."

  • Ingredients: Beef rump
  • Cooking: Bake/Roast

tax included

特選和牛カイノミステーキ

Beef bottom flap steak

Roasted thick-cut beef bottom flap, which is a section of beef rib that is close to the loins.

  • Ingredients: Beef bottom flap
  • Cooking: Bake/Roast

tax included

極上赤身肉

Premium lean beef

A dish prepared with high-grade lean beef.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

選べる燻製スモーク

Smoked

A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.

  • Cooking: Smoke

tax included

冷静丸っとアメーラトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

バーニャカウダ(2名様用)

Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

緑の香りのポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

和風ポテトサラダ(お漬物和え)

Original potato salad

  • Ingredients: Potato
  • Cooking: Mix/Blend

tax included

鮮魚のカラフルカルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

和牛赤身ローストビーフ

Roast beef

  • Ingredients: Beef, Onion, Garlic
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax included

自家製 Juicyローストポーク

Roast pork

Seared and steamed pork.

  • Ingredients: Pork
  • Cooking: Bake/Roast

tax included

和牛肉のカルパッチョ

Wagyu beef carpaccio

Finely sliced wagyu beef cuts with olive oil, salt, and pepper.

  • Ingredients: Wagyu beef
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Cover/Add

tax included

Juicyタルタル”ゆっけ”

Wagyu beef steak tartare

Fresh, finely-minced beef mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Wagyu beef, Egg yolk
  • Cooking: Mix/Blend

tax included

おまかせタパス(前菜)盛り合わせ

Assorted tapas

An assortment of appetizers served as snacks in Spanish cuisine.

tax included

おばんざい盛り合わせ

Assorted Obanzai (Kyoto-style home recipes)

Platter of Kyoto-style homemade dishes.

tax included

焼きたてキッシュ・ロレーヌ ~ほうれん草とベーコンときのこ~

Quiche lorraine

Tart or pie crust topped with food ingredients with a mixture of egg flavored with salt, fresh cream and milk poured in and oven-baked.

  • Ingredients: Pork, Spinach, Asparagus, Onion, Hen's egg, Bacon, Wheat flour, Fresh cream
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

焼きたてキッシュパイ ~アボカドと海老とトマト~

Quiche

Tart or pie crust topped with food ingredients with a mixture of egg flavored with salt, fresh cream and milk poured in and oven-baked.

  • Ingredients: Pork, Spinach, Asparagus, Hen's egg, Wheat flour, Fresh cream
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

ちょこっと美味しい牡蠣のコンフィ オイスターの香り

Confit

A French dish of seasoned meat and other food ingredients simmered in oil at low temperatures, or crystallized fruits.

  • Ingredients: Oyster
  • Cooking: Stew

tax included

クアトロチーズ盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

ガーリックシュリンプ

Garlic shrimp

Garlic flavored shrimp fried in extra butter or oil.

  • Ingredients: Garlic, Shrimp
  • Flavor: Butter, Cooking oil
  • Cooking: Stir-fry

tax included

ピリ辛 チキンウィング

Grilled / sauteed chicken

  • Ingredients: Chicken
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

京だし湯豆腐

Boiled tofu

A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.

  • Ingredients: Tofu
  • Cooking: Boil

tax included

海老のフリット

French fried shrimp

Shrimp, breaded and fried in oil.

  • Ingredients: Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

チーズ巻き巻き スペイン風オムレツ

Spanish omelet

A Spanish dish of stir-fried potatoes and vegetables placed in beaten eggs, rounded in shape, then cooked.

  • Ingredients: Spinach, Onion, Carrot, Potato, Hen's egg, Ham, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

鉄板巻きオムレツ 九条ネギと柚子胡椒

Omelet

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

海老巻きオムレツ アメリケーヌソース

Omelet

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg, Shrimp
  • Cooking: Bake/Roast

tax included

牛バラ肉と大根のあったかビーフコンソメおでん

Assorted oden

  • Ingredients: Beef plate, Daikon radish
  • Flavor: Dashi
  • Cooking: Simmer

tax included

和牛すじ煮込みの卵とじ

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

美味しいクリームコロッケチーズのっけ焼き

Cream croquette

A dish of butter, flour, and such warmed, mixed with milk, breaded and fried in oil.

  • Ingredients: Hen's egg, Wheat flour, Bread crumbs, Milk, Cheese
  • Flavor: Butter, White sauce
  • Cooking: Deep-fry, Stir-fry

tax included

特選アジフライ

Deep-fried horse mackerel

  • Cooking: Deep-fry

tax included

ジューシー骨付きソーセージ

Bone-in sausage

  • Ingredients: Sausage
  • Cooking: Bake/Roast

tax included

食べれるアヒージョ モッツァレラと和牛煮込み

Beef ajillo

Bite-sized beef simmered in garlic, olive oil etc.

  • Ingredients: Beef, Garlic, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Simmer

tax included

食べれるアヒージョ 厚切りベーコンと温泉卵

Ajillo

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

  • Ingredients: Garlic, Bacon, Slow-poached egg
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

和牛ばら肉の一本切りステーキ

Diced beef rib steak

Beef from the rib area is diced and grilled.

  • Ingredients: Beef plate
  • Cooking: Bake/Roast

tax included

Juicyシーザーサラダ

Caesar salad

  • Ingredients: Lettuce
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

和風京都サラダ

Kyoto vegetable salad

  • Cooking: Mix/Blend

tax included

明太子バター

Baguette

  • Ingredients: Marinated cod roe
  • Flavor: Butter

tax included

ガーリックバター

Garlic toast

  • Ingredients: Garlic, Wheat flour
  • Cooking: Bake/Roast

tax included

バゲット

Baguette

  • Ingredients: Wheat flour
  • Cooking: Bake/Roast

tax included

本日のスープ

Soup of the day

Soup that changes every day.

  • Cooking: Simmer

tax included

本日の和風パスタ

Japanese-style pasta

A pasta dish with a sauce made of Japanese ingredients.

  • Ingredients: Pasta
  • Cooking: Mix/Blend

tax included

自家製燻しベーコンのカルボナーラ

Carbonara with bacon

Pasta with carbonara sauce containing bacon.

  • Ingredients: Hen's egg, Bacon, Spaghetti, Fresh cream, Cheese, Milk
  • Cooking: Boil

tax included

特選黒毛和牛の牛かつ

Beef cutlet

Beef breaded and deep fried in oil.

  • Ingredients: Beef, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

国内産SPF豚カツ

Pork cutlet

Pork meat breaded and deep fried in oil.

  • Ingredients: Pork, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

特選黒毛和牛煮込みバラステーキ

Wagyu beef steak

tax included

特選霜降り和牛のお茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Wagyu beef
  • Cooking: Cover/Add

tax included

バニラアイスクリーム

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

お抹茶のアイスクリーム

Matcha ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

ほうじ茶のアイスクリーム

Roasted green tea ice cream

tax included

季節のシャーベット

Seasonal sherbet

Juice of seasonal fruit added with sugar and essence, then frozen.

  • Flavor: Sugar
  • Cooking: Freeze

tax included

2色のわらび餅と3色アイス

Warabimochi (bracken-starch dumplings) and ice cream

Warabimochi (bracken-starch dumplings) and ice cream

  • Ingredients: Bracken starch, Ice cream
  • Flavor: Brown sugar syrup, Soybean flour
  • Cooking: Chill

tax included

昔ながらのかた焼きプリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

バスクチーズケーキ

Baked cheesecake

  • Ingredients: Hen's egg, Wheat flour, Yogurt, Cream cheese, Milk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

ショコラタルト

Tart

  • Ingredients: Hen's egg, Wheat flour
  • Flavor: Butter, Almond powder
  • Cooking: Bake/Roast

tax included

レアチーズタルト

Rare cheese and fruit tart

  • Ingredients: Cream cheese
  • Cooking: Bake/Roast

tax included

本日のモンブランタルト

Mont blanc

  • Ingredients: Hen's egg, Chestnut, Wheat flour, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday & Friday & Day before holiday Lunch・Cafe: 11:00 - 18:00(L.O.17:00)
Saturday & Sunday & Holiday Lunch・Cafe: 11:00 - 18:00(L.O.17:00)

Close

Every Wednesday

Average price

Lunch: 1,500 JPY
Dinner: 1,500 JPY

You can check the restaurant information in the phone.

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