北新地しゃぶしゃぶ すき焼ききらく

Koshitsu Nikukappoh Toryufusukishabu Kitashinchishabushabukiraku

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Local / Regional Cuisine,Banquet Dinners,Ryotei (Traditional Japanese High-class Dining)
  • Dinner 10,000 JPY
  • 06-6485-8975 (+81-6-6485-8975)
  • Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
  • Kitashinchi(Osaka)
    Keihan Nakanoshima Line Oebashi Station 4-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Reviews List

English Reviews (Reviews Total Language : 43 reviews)

Escape47940692952

“Wagyu Shabu-Shabu in a Private Japanese Hideaway!”

5
Reviewed 13/Aug/2025

Kita-Shinchi at night feels like stepping into a different world--soft lights, quiet streets, and hidden gems behind discreet doors. One of those gems is Shabu-Shabu Kiraku, where I had one of the best shabu-shabu meals ever. The star was, of course, the wagyu. Thinly sliced and swirled in the hot b...roth for just a few seconds, it turned buttery and melt-in-your-mouth. Ponzu gave it a refreshing brightness, while sesame sauce wrapped it in a rich, nutty flavor. What made the evening even better was the setting-a private Japanese-style room with a calm, elegant vibe-and the staff, who were warm and welcoming from start to finish. By the end, I left full, happy, and completely enchanted by this little hideaway in Kita-Shinchi.

Visited August 2025

Tour66365240027

“Not Just Yakiniku - Kiraku's Sukiyaki Stole the Show”

5
Reviewed 10/Aug/2025

After falling in love with YakinikuKiraku in Osaka, I found out theyhad a sister restaurant-and of course, l had to go. And yes... it was every bit as amazing. I ordered the truffle sukiyaki, andthe moment it arrived, lwas stunned一an entire layer of truffle floating on the surface of the broth. D...ipping those tender slices of wagyu in and eating them rare was pure magic. The beef was so soft it practicaly melted before I could chew. The rest of the course? Flawless. Every dish was thoughtfully made and full of flavor. And the setting-a Japanese-style private room witha garden view-made it feel like a scene out of a movie. This wasn't just dinner; it was a full-on experience I'll never forget.

Visited June 2025

DayTrip66423891694

“Melt-in-Your-Mouth Wagyu Shabu-Shabu in Umeda”

5
Reviewed 01/Aug/2025

The wagyu shabu-shabu I had in Umeda was on another level. The beef melted in the broth like butter-so tender it almost felt unreal. One of those meals 'l never forget. Each bite was comforting, like a little exhale. The staff cooked everything at the table, and the private room with a garden view m...ade it feel serene and special.

Visited April 2025

OnAir42253987102

“Slow, Silent, Perfect: Shabu-Shabu Done Right”

5
Reviewed 26/Jul/2025

Everything here is unhurried-in the best way. The wagyu was subtle. It's not about show. It's about precision, calm, and letting the b middle of Osaka.

Visited May 2025

Dreamer18075519081
Japan

“Shabu-shabu That Feels Like a Reset Button”

5
Reviewed 25/Jul/2025

Osaka is loud--in the best way. But stepping into Kiraku in Kitashinchi felt like I hit mute on the whole city. It's tucked away down a quiet alley, and the second I walked in, it was like the chaos outside didn't exist. I ordered the shabu-shabu course, and honestly, it felt more like a mindfulnes...s session than a meal. The wagyu was insanely tender-just a quick dip in kombu broth, then ponzu or sesame, and every bite melted in the cleanest, most satisfying way. The staff? Absolute pros. They adjusted the heat of the pot halfway through without me even asking, just noticing how I was pacing things. That kind of attention makes a huge difference. What I appreciated most was the pace. No rush, no pressure. Just me, good beef, and the soft rhythm of a perfectly run kitchen. It gave me space to just be-which, in a city like Osaka, is rare. Pro tip: go hungry, and go with someone who really respects food. This isn't your all-you-can-eat kind of place. It's refined, thoughtful, and totally worth it.

Visited March 2025

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Hours

Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

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Average price

Dinner: 10,000 JPY

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