コトクリームパフェ 丹波あき姫いちご味
Strawberry parfait
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Ingredients:
Strawberry, Fresh cream, Ice cream, Cookie
コトクリームパフェ 宇治抹茶味
Matcha red bean parfait
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Ingredients:
Red beans, Fresh cream, Yogurt, Matcha ice cream
比叡とろゆば京くろみつがけ
Yuba with black sugar syrup
This is a dessert made with Hiei Yuba's softest raw yuba topped with Kyoto Kuromitsu.
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Ingredients:
Yuba (tofu skin)
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Flavor:
Brown sugar syrup
A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
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Ingredients:
Apricot kernel, Fresh cream, Milk, Gelatin
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Cooking:
Harden/Congeal
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)