Detailed Course Contents
9,500 JPY Course (7 Items)
【ネット予約限定】山形牛サーロインステーキセット
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 19:00 - Time Limit: 90 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Depending on store circumstances, reservations may be cancelled for late arrivals.
Menu Information
季節の小鉢
Small bowled dish of the season
| Menu Info | Seasonally changing side dish. |
|---|
鉄板焼
Teppan-yaki(cooked on a griddle)
| Menu Info | Teppanyaki scallops and sea urchin |
|---|---|
| Ingredients | Scallop, Sea urchin |
| Cooking | Bake/Roast |
ポワレ
Poele
| Menu Info | Food ingredients and seasonings placed together in a frying pan or pot, covered with the lid and steamed. |
|---|---|
| Ingredients | White flesh fish |
| Flavor | Butter, Olive oil |
| Cooking | Steam, Bake/Roast |
牛のサーロインステーキ
Beef sirloin steak
| Menu Info | Sirloin is a cut that offers excellent flavor and meat quality. The Wagyu beef sirloin has just the right amount of marbled fat and has a smooth texture that melts in your mouth. When grilled, it is juicy and has a deep flavor. Comes with a small bowl, rice, and red soup stock Separately, a 5% service charge will be charged. |
|---|---|
| Ingredients | Beef sirloin, Yamagata beef |
| Cooking | Bake/Roast |
季節の焼き野菜
Grilled seasonal vegetables
| Menu Info | Vegetables are grilled and vary depending on the time of year. |
|---|---|
| Cooking | Bake/Roast |
ごはん
Rice
| Ingredients | Rice |
|---|
赤だし
Red miso soup
| Menu Info | A miso soup made from soy bean miso. |
|---|---|
| Flavor | Red miso |
| Cooking | Simmer |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)