Wagyu beef kalbi
A meat dish prepared by using Wagyu kalbi (short rib area).
- Ingredients: Beef boneless short ribs, Wagyu beef
tax included
Assorted wagyu beef loin
An assortment of wagyu beef loin (cuts from the lower back).
- Ingredients: Beef loin, Wagyu beef
- Cooking: Bake/Roast
tax included
Wagyu beef loin yakishabu
Thinly sliced Wagyu beef loin is quickly grilled and eaten with ponzu.
- Ingredients: Beef loin, Wagyu beef
- Flavor: Ponzu
- Cooking: Bake/Roast
tax included
Seared beef loin
Beef loin seared with an open flame.
- Ingredients: Beef
- Flavor: Ponzu
- Cooking: Seared
tax included
Beef bottom flap steak
Roasted thick-cut beef bottom flap, which is a section of beef rib that is close to the loins.
- Ingredients: Beef bottom flap
- Flavor: Garlic butter
- Cooking: Bake/Roast
tax included
Yaki shabu-shabu
Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce.
tax included
Lamb shoulder loin
A cut of meat near the shoulder area of a lamb, known as the shoulder loin.
- Ingredients: Lamb, Lamb shoulder roast
- Cooking: Bake/Roast
tax included
Thickly sliced beef kalbi
Thickly sliced beef kalbi (rib area).
- Ingredients: Beef boneless short ribs
tax included
Spencer roll slice
Sliced beef from the part of the cow called the spencer roll.
- Ingredients: Beef spencer roll
tax included
Bone-in kalbi (short ribs)
tax included
Jingisukan
Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."
- Ingredients: Lamb or mutton, Onion
- Cooking: Bake/Roast
tax included
Lamb heart
- Ingredients: Lamb
tax included
Beef Kalbi (short ribs)
Meat dish made using meat cut from the beef ribs called "Kalbi."
- Ingredients: Beef boneless short ribs
tax included
Pork blade shoulder
A meat dish prepared from a pig's shoulder area called pork blade shoulder.
- Ingredients: Pork boston butt
- Cooking: Bake/Roast
tax included
Chicken neck yakiniku (grilled meat)
A dish made using chicken neck meat.
- Ingredients: Chicken neck
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)