スギモト 本店

Sugimoto Honten

  • Credit Card
  • Private Room
  • Sukiyaki (Japanese Beef Hot Pot),Shabu Shabu,Charcoal Grill Dishes
  • Lunch 1,300 JPY Dinner 9,000 JPY
  • 052-261-2065 (+81-52-261-2065)
  • Monday - Sunday 11:30 - 14:00 Monday - Sunday 16:00 - 22:00(L.O.21:00)
  • Around Sakae(Aichi)
    Subway Higashiyama Line Sakae Station 3-minute walk

Free & Instant Reservation

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Established in 1900
A restaurant specializing in meat

SUGIMOTO continues to pursue delicious meat only
Black Japanese beef, selected with a preference for the production center and farmer
Matsusaka beef contracted farms supply delicious Japanese beef.
Black Japanese beef in a unique Japanese ingredient.
We look forward to your visit offering our wholehearted hospitality, preparing dishes with SUGIMOTO's special techniques.

Restaurant Detail

Address 3-1-35, Sakae, Naka-ku, Nagoya-shi, Aichi, 460-0008
Japanese Address

〒460-0008 愛知県名古屋市中区栄3-1-35

Access Subway Higashiyama Line Sakae Station 3-minute walk, Subway Higashiyama Line Fushimi Station 3-minute walk
Phone Number +81-52-261-2065
Hours Monday - Sunday 11:30 - 14:00
Monday - Sunday 16:00 - 22:00(L.O.21:00)
Close Open everyday
Average price Lunch 1,300 JPY Dinner 9,000 JPY
Service charge Service charge 10%
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ
Free & Instant Reservation

Seating/Facility information

Seating Capacity 80
Banquet Maximum Party Size Seating 35
Private Room Private Room
Kid Friendly Children are welcome
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Menu Lunch
Lunch Service Quantity limited lunch.
Take-out (Take-away) Takeout available

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday 11:30 - 14:00
Monday - Sunday 16:00 - 22:00(L.O.21:00)

Close

Open everyday

Average price

Lunch: 1,300 JPY
Dinner: 9,000 JPY

You can check the restaurant information in the phone.

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