Established in 1964, Hakata specializes wild-caught blowfish offering a convincing quality of the authentic blowfish cuisine.
Despite of many farm-raised blowfish hitting the market at a cheaper price, Hakata is specialized in offering the exquisite taste of wile-caught blowfish since the establishment. Try with our homemade ponzu vinegar sauce and experience the admirable flavor of blowfish at Hakata.
Restaurant Detail
| Address | 3-4-4, Imaike, Chikusa-ku, Nagoya-shi, Aichi, 464-0085 |
|---|---|
| Japanese Address |
〒464-0085 愛知県名古屋市千種区今池3-4-4
|
| Access | Subway Higashiyama Line Imaike Station Exit 9 3 on foot-minute |
| Parking | Free Parking |
| Phone Number | +81-52-733-5529 |
| Hours | 11:30 - 14:00 , 17:00 - 22:30 |
| Close | Irregular holidays |
| Average price | Lunch 10,000 JPY Dinner 15,000 JPY |
| Service charge | Service charge Nothing (10% of after October 1) |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, UFJ |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 40 |
|---|---|
| Banquet Maximum Party Size |
Seating 20 Standing 40 |
| Reservation Maximum Party Size | 15 - 40 |
| Private Room | Private Room |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
Menu and Others information
| Menu | All you can drink menu |
|---|---|
| Dress Code | Casual, Formal |
|
Infection prevention FAQ |
Unregistered |
| Information |
Unregistered |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.