伏見駅前居酒屋 大とら家

Fushimiekimae Izakaya Ohtoraya

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Deep-fried breaded skewers (Meat and…
  • Dinner 3,000 JPY
  • 052-201-7135 (+81-52-201-7135)
  • Monday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:00)
  • (Nagoya)Fushimi(Aichi)
    Subway Higashiyama Line Fushimi Station Exit 6 1-minute walk

TripAdvisor Traveler Reviews

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An izakaya with yakitori grilled on high-grade charcoal and crunchy skewers
Our cost performance can't be beaten, with chicken skin only 50 JPY per skewer. We also have a variety of drinks, and you can enjoy yourself with friends in our private rooms.

Menu Recommendations

* Price may vary.

Restaurant Detail

Restaurant Name 伏見駅前居酒屋 大とら家
Fushimiekimae Izakaya Ohtoraya
Phone Number 052-201-7135 (+81-52-201-7135)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 1-6-4, Sakae, Naka-ku, Nagoya-shi, Aichi, 460-0008
Japanese Address

〒460-0008 愛知県名古屋市中区栄1-6-4

Access Subway Higashiyama Line Fushimi Station Exit 6 1-minute walk, Subway Tsurumai Line Fushimi Station Exit 6 1-minute walk, Subway Sakura-dori Line Marunouchi Station 10-minute walk, Subway Tsurumai Line Marunouchi Station 10-minute walk
Parking No Parking
Hours Monday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:00)
Close Every Sunday
Average price Dinner 3,000 JPY
Cards Accepted VISA, MasterCard, Diners Club, MUFG, UC

Seating/Facility information

Seating Capacity 45
Banquet Maximum Party Size Seating 24
Reservation Maximum Party Size 13 - 24
Private Room Private Room
Kid Friendly Please refrain from bringing your own children
Language Support English menu available, Simplified Chinese menu available, Traditional Chinese menu available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Free Wi-Fi Spot
Plug-in Available
Other Chef on Duty

Menu and Others information

Menu All you can drink menu
Dress Code Casual

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Partition boards
Information

The shop might decline diners if they feel sick.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:00)

Close

Every Sunday

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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