Detailed Course Contents
3,850 JPY Course (10 Items)
プレミアム馬喰ランチ【炭火焼】
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Offer period:
Year-round -
Menu Order Reception Time:
11:30 - 14:00 - Time Limit: 90 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 21:00 3 days ahead.
Depending on store circumstances, reservations may be cancelled for late arrivals.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
一品
Single side dish
| Ingredients | Hida beef |
|---|
自家製豆冨
Tofu
| Ingredients | Tofu |
|---|
サラダ
Green salad of the day
| Ingredients | Lettuce, Leaf lettuce |
|---|---|
| Cooking | Mix/Blend |
飛騨牛トロにぎり
Seared beef sushi
| Menu Info | Sushi rice topped with thinly sliced and seared beef, hand-pressed into nigiri sushi. |
|---|---|
| Ingredients | Hida beef, Vinegared rice, Wagyu beef |
| Flavor | Vinegar |
厚切り牛タン
Thick-cut beef tongue
| Menu Info | A meat dish featuring thick-cut beef tongue. |
|---|---|
| Ingredients | Choice grade beef tongue |
馬喰5種盛り（ランチ）
Assorted yakiniku, 5 kinds
| Menu Info | Platter of 5 kinds of yakiniku meat. |
|---|---|
| Ingredients | Hida beef, Wagyu beef |
焼野菜盛り
Seasonal grilled vegetables
| Cooking | Bake/Roast, Grill |
|---|
ごはん
Rice
| Ingredients | Rice |
|---|---|
| Cooking | Cook |
味噌汁
Miso soup
| Menu Info | A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste. |
|---|---|
| Flavor | Miso, Dashi |
| Cooking | Stew |
デザート
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)