しゃもじや

Syamojiya

  • Credit Card
  • Private Room
  • Non-Smoking
  • Sashimi (Raw Sliced Fish),Japanese Other,Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 0566-77-9025 (+81-566-77-9025)
  • Tuesday - Sunday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Anjo(Aichi)
    JR Tokaido Main Line Mikawa-Anjo Station The south exit 3-minute walk

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Popular Menu Ranking

本日の鮮魚箱盛り

Assorted sashimi

Popular
  • Ingredients: Salmon, Shrimp, Octopus, Tuna, Blue-backed fish, White flesh fish
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

天ぷら盛り合わせ

Assorted tempura

Popular
Take-out Available

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Shrimp, Shishito pepper, Leaf vegetable, Conger eel, Eggplant, Root vegetable, White flesh fish, Pumpkin, Bread crumbs
  • Flavor: Tempura dipping sauce, Soy sauce, Dashi, Salt, Mirin
  • Cooking: Deep-fry

tax included

串の盛り合わせ

Assorted grilled skewers

Popular
Take-out Available

Platter of various kinds of grilled skewers.

  • Ingredients: Chicken, Ground chicken, Chicken skin, Chicken gizzard, Pork, Scallion/Green onion/Leek
  • Flavor: Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

手羽先

Chicken wing tips

Popular
Take-out Available
  • Ingredients: Chicken wing, Cabbage, Red pepper, Sesame, Garlic
  • Flavor: Soy sauce, Red wine, Pepper, Sugar, Salt
  • Cooking: Deep-fry

tax included

八丁味噌串カツ

Fried skewer / Cutlet skewer

Popular
Take-out Available
  • Ingredients: Pork, Bread crumbs
  • Flavor: Miso
  • Cooking: Deep-fry

tax included

本日の握り寿司盛り合わせ(八貫)

Nigiri sushi

Popular
Take-out Available
  • Ingredients: Tuna, Shrimp, Blue-backed fish, White flesh fish, Squid, Sea urchin, Conger eel, Salmon roe, Hen's egg, Rice
  • Flavor: Vinegar: Others, Soy sauce
  • Cooking: Raw

tax included

しゃもじやの海鮮サラダ

Seafood salad

Popular
  • Ingredients: Lettuce, Blue-backed fish, White flesh fish, Seaweed, Fish egg
  • Flavor: Gochujang, Salad dressing
  • Cooking: Dress

tax included

カニクリームコロッケ

Crab cream croquette

Popular
Take-out Available
  • Ingredients: Crab, Wheat flour, Milk
  • Flavor: Butter
  • Cooking: Deep-fry

tax included

地鶏の柚子胡椒焼き

Locally raised chicken

Popular
Take-out Available

Chicken dish made using chicken called "Jidori".

  • Ingredients: Chicken thigh, Eggplant
  • Flavor: Yuzu pepper, Soy sauce
  • Cooking: Bake/Roast, Oven-baking

tax included

活き鯵のお造り

Sashimi

Popular
  • Ingredients: Horse mackerel, Carrot, Perilla, Scallion/Green onion/Leek
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

愛知牛の八丁味噌煮込み

Simmered beef tendon

Popular

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef, Potato, Scallion/Green onion/Leek
  • Flavor: Hatcho miso
  • Cooking: Stew

tax included

どて煮

Other simmered dishes

Popular
  • Ingredients: Pork, Konjac, Ginger, Garlic
  • Flavor: Red miso
  • Cooking: Stew

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every Monday 1st Tuesday 3rd Tuesday

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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