Detailed Course Contents
6,460 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 00:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 16:00 2 days ahead.
Reservations may be cancelled for late arrivals over 10 minutes.
Order
Orders can be placed for a group size of 3 to 76 guests only.
Menu Information
Assorted appetizers, 3 kinds
| Menu Info | Platter of 3 kinds of appetizers. |
|---|
Charcoal grilled beef tongue
| Menu Info | Beef tongue grilled over charcoal. |
|---|---|
| Ingredients | Beef tongue |
| Cooking | Charcoal-grilled |
Assorted sashimi, 7 kinds
| Menu Info | Platter of 7 kinds of seafood sashimi. |
|---|---|
| Cooking | Raw |
Caesar salad with smoked salmon
| Ingredients | Smoked salmon |
|---|---|
| Flavor | Caesar dressing |
| Cooking | Mix/Blend |
Grilled cod with salted rice malt
| Menu Info | Cod is marinated in salted rice malt and grilled. |
|---|---|
| Ingredients | Cod |
| Flavor | Salted rice malt |
| Cooking | Bake/Roast |
Marbled rockfish with yuzu pepper sticky sauce
| Menu Info | Marbled rockfish is topped with thick dashi made with yuzu pepper. |
|---|---|
| Ingredients | False kelpfish |
| Flavor | Yuzu pepper |
| Cooking | Cover/Add |
Beef tongue cutlet
| Menu Info | Beef tongue breaded and deep fried in oil. |
|---|---|
| Ingredients | Beef tongue, Bread crumbs |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
Roasted beef tongue topped with grated daikon radish and ponzu sauce
| Menu Info | Seared or roasted beef tongue topped with grated daikon radish and ponzu sauce. |
|---|---|
| Ingredients | Beef tongue |
| Flavor | Ponzu, Grated daikon radish |
| Cooking | Cover/Add, Bake/Roast |
Rice with beef tongue and burdock
| Menu Info | Beef tongue, burdock, etc. are seasoned with soy sauce, mirin, etc. and mixed with rice. |
|---|---|
| Ingredients | Beef tongue, Burdock, Rice |
| Flavor | Soy sauce, Mirin |
| Cooking | Cook |
Dessert
All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Highball : 6 Type / Shochu Highball, Sour : 10 Type / Japanese Sake : 2 Type / Shochu (Distilled spirits) : 3 Type / Plum Wine : 3 Type / Cocktails : 14 Type / Wine : 2 Type / Soft Drinks : 5 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)