Chanasan makh
A Mongolian dish prepared by boiling mutton with the bone in salted water.
- Ingredients: Lamb or mutton
- Flavor: Salt
- Cooking: Boil
tax included
Stone-grilled beef steak
Beef grilled on a heated stone.
- Ingredients: Beef
- Cooking: Baked on stone
tax included
Grilled lamb skewer
Lamb meat threaded on skewers and grilled.
- Ingredients: Lamb or mutton
- Cooking: Bake/Roast
tax included
Khuushuur
A Mongolian dish prepared by wrapping ground mutton in wheat flour dough and deep-frying in oil.
- Ingredients: Lamb or mutton, Wheat flour
- Cooking: Deep-fry
tax included
Buuz
A Mongolian dish prepared by wrapping ground beef in wheat flour dough and steaming.
- Ingredients: Ground beef, Wheat flour
- Cooking: Steam
tax included
Deep-fried cheese
- Ingredients: Cheese
- Cooking: Deep-fry
tax included
Stir-fried mutton
- Ingredients: Lamb or mutton
- Cooking: Stir-fry
tax included
Stir-fried bean-starch vermicelli with mutton
- Ingredients: Lamb or mutton, Bean-starch vermicelli
- Cooking: Stir-fry
tax included
Daikon salad
A salad of raw daikon with dressing.
- Ingredients: Daikon radish
- Cooking: Mix/Blend
tax included
Salad
tax included
Mutton offal salad
- Ingredients: Lamb or mutton
- Cooking: Mix/Blend
tax included
Other salads
- Ingredients: Noodles
- Cooking: Mix/Blend
tax included
Spicy salad
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Mutton soup
- Ingredients: Lamb or mutton
- Cooking: Simmer
tax included
Mutton offal soup
- Ingredients: Lamb or mutton
- Cooking: Simmer
tax included
Mongolian yakiudon
Meat and vegetables are stir-fried, then steamed together with udon noodles.
- Ingredients: Udon
- Cooking: Steam, Stir-fry
tax included
Mongolian yakisoba
Meat and vegetables are stir-fried, then steamed together with soba noodles.
- Ingredients: Yakisoba
- Cooking: Steam, Stir-fry
tax included
Wheat noodles
Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
- Ingredients: Udon
- Cooking: Boil
tax included
Fried rice
- Ingredients: Rice
- Cooking: Bake/Roast
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Rice
tax included
Ice cream
- Ingredients: Hen's egg, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)