Detailed Set Contents
3,218 JPY Set
特選焼肉セット（2〜3人前）
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 04:00 - Time Limit: 120 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 1 to 5 guests only.
Menu Information
黒毛和牛（特上カルビ）
Extra premium Wagyu kalbi
| Menu Info | A dish prepared with the highest grade wagyu kalbi (beef rib area). |
|---|---|
| Ingredients | Beef boneless short ribs, Wagyu beef |
| Cooking | Bake/Roast |
黒毛和牛（上カルビ）
Wagyu beef premium short ribs
| Menu Info | A meat dish made by using meat around ribs of wagyu beef called premium short rib. |
|---|---|
| Ingredients | Beef boneless short ribs, Wagyu beef |
| Cooking | Bake/Roast |
黒毛和牛（中落ちカルビ）
Wagyu beef rib finger meat
| Menu Info | Wagyu beef from the ribs. |
|---|---|
| Ingredients | Beef rib finger meat, Wagyu beef |
| Cooking | Bake/Roast |
牛上ハラミ
Premium skirt
| Menu Info | Meat dish made using a cut from the diaphragm called "premium skirt". |
|---|
牛上ロースの5点盛り
Premium loin
| Menu Info | Meat dish made using a cut from the back called "premium loin". |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)