Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
- Flavor: Miso
- Cooking: Deep-fry
tax included
Grilled meatball skewer with egg yolk
Ground meat, fish, etc. made into a paste mixed together with a thickener, skewered, and then grilled. Eaten with egg yolk.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Fried chicken wing tips
Chicken wings (only the tips are used) lightly battered and fried in oil.
- Ingredients: Chicken wing
- Cooking: Deep-fry
tax included
Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
- Cooking: Deep-fry
tax included
Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
- Flavor: Curry sauce
- Cooking: Deep-fry
tax included
Fried skewer / Cutlet skewer
A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.
- Flavor: Grated daikon radish
- Cooking: Deep-fry
tax included
Chicken wing tips
A dish of grilled chicken wings.
- Ingredients: Chicken wing
- Cooking: Bake/Roast
tax included
Grilled chicken thigh skewer
Bite-sized chicken thigh pieces skewered and grilled.
- Ingredients: Chicken thigh
- Cooking: Bake/Roast
tax included
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Cooking: Bake/Roast
tax included
Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
- Ingredients: Chicken
- Cooking: Bake/Roast
tax included
Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
- Ingredients: Chicken, Perilla
- Cooking: Bake/Roast
tax included
Liver
A dish of grilled liver on a skewer.
- Ingredients: Chicken liver
- Cooking: Bake/Roast
tax included
Heart
A dish of grilled chicken heart on a skewer.
- Ingredients: Chicken heart
- Cooking: Bake/Roast
tax included
Other Yakitori / skewers
- Ingredients: Chicken
- Flavor: Japanese pepper
- Cooking: Bake/Roast
tax included
Grilled gizzard skewer
A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
- Ingredients: Chicken gizzard
- Cooking: Bake/Roast
tax included
Fried gizzards
Gizzards lightly battered and fried in oil .
- Ingredients: Chicken gizzard
- Cooking: Deep-fry
tax included
Bonjiri (chicken tailbone meat)
A dish of bite-sized pieces of chicken coccyx on a stick.
- Ingredients: Chicken tail
- Cooking: Bake/Roast
tax included
Skewered chicken tenderloin with plum and perilla
Seasoned chicken tenderloin, topped with plum and perilla leaf skewered, and roasted over an open flame.
- Ingredients: Chicken tenderloin
- Cooking: Bake/Roast
tax included
Chicken tenderloin skewer with mentaiko
Chicken tenderloin skewered and grilled over an open flame, topped with marinated cod roe.
- Ingredients: Chicken tenderloin, Marinated cod roe
- Flavor: Mayonnaise
- Cooking: Bake/Roast
tax included
Grilled chicken tenderloin with cheese
- Ingredients: Chicken tenderloin, Cheese
- Cooking: Bake/Roast
tax included
Grilled offal skewer
A dish of bite-sized offal called "Horumon" skewered and grilled over an open flame.
- Cooking: Bake/Roast
tax included
Salted and grilled pork
- Ingredients: Pork belly
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Grilled pork with miso sauce
A dish of pork thickly-sliced and grilled, seasoned with miso, etc.
- Ingredients: Pork belly
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Rolled pork belly
Pork ribs wrapped in vegetables such as leeks, and roasted.
- Ingredients: Pork belly, Cherry tomato
- Cooking: Bake/Roast
tax included
Rolled pork belly
Pork ribs wrapped in vegetables such as leeks, and roasted.
- Ingredients: Pork belly, Garlic chives
- Cooking: Bake/Roast
tax included
Quail egg
A dish of spit-roasted quail eggs on a skewer.
- Ingredients: Japanese quail egg
- Cooking: Bake/Roast
tax included
Fried quail egg skewer
Skewered quail eggs, breaded and fried in oil.
- Cooking: Deep-fry
tax included
Ground meat stuffed shiitake mushrooms
Meat stuffed inside the mushroom cap of shiitake, then cooked.
- Ingredients: Shiitake
- Cooking: Bake/Roast
tax included
Ground meat stuffed shiitake mushrooms
Meat stuffed inside the mushroom cap of shiitake, then cooked.
- Ingredients: Shiitake
- Cooking: Deep-fry
tax included
Grilled shiitake mushroom
- Ingredients: Shiitake
- Cooking: Bake/Roast
tax included
Fried shrimp skewer
Skewered cuts of shrimp, breaded and fried in oil.
- Ingredients: Shrimp, Perilla
- Cooking: Deep-fry
tax included
Ginkgo
A dish of spit-roasted ginkgo nuts on a skewer.
- Ingredients: Ginkgo nut
- Cooking: Bake/Roast
tax included
Grilled garlic skewer
Bite-size garlic, skewered and grilled over an open flame.
- Ingredients: Garlic
- Cooking: Bake/Roast
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Simmered offal with miso
A dish of offal of pork or beef simmered in miso.
- Flavor: Miso
- Cooking: Simmer
tax included
Sliced tomato
Thinly-sliced fresh tomato.
- Ingredients: Tomato
tax included
Zaru tofu
Tofu made by pouring bitterns into soymilk and stirred until it solidifies.
- Ingredients: Tofu
- Cooking: Harden/Congeal
tax included
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Other fried foods
- Ingredients: Brown beech mushroom
- Cooking: Deep-fry
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Pickled whole cucumber
A whole cucumber marinated in seasonings such as salt, etc.
- Ingredients: Cucumber
- Flavor: Salt
- Cooking: Pickle
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Seared spicy cod roe
Spicy cod roe seared on the surface over an open flame.
- Ingredients: Marinated cod roe
- Cooking: Bake/Roast
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Okra, nameko mushroom and Chinese yam salad
- Cooking: Mix/Blend
tax included
Daikon salad
A salad of raw daikon with dressing.
- Ingredients: Daikon radish, Pickled plum, Perilla
- Cooking: Mix/Blend
tax included
Caesar salad
- Ingredients: Lettuce
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Sliced onions
Thinly sliced raw onion, eaten with a dressing.
- Ingredients: Onion
- Cooking: Cut
tax included
Shake chazuke(salmon and rice with tea)
Rice topped with grilled salmon with Japanese tea poured over.
- Ingredients: Salmon, Rice, Salted seaweed
- Cooking: Cover/Add
tax included
Ume chazuke (plum and rice with tea)
Rice topped with pickled plums with Japanese tea poured over.
- Ingredients: Rice, Ume (Japanese apricot), Salted seaweed
- Cooking: Cover/Add
tax included
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg, Marinated cod roe, Chinese yam
- Cooking: Cover/Add
tax included
Chanja and egg on rice
Salt-marinated cod innards seasoned with sesame oil and chili pepper, etc. and egg served over rice
- Ingredients: Rice, Hen's egg, Spicy cod innards
tax included
Beef and miso with rice
A Nagoya dish of beef sinew stewed in a miso-based sauce and served over rice.
- Ingredients: Beef tendon, Rice
- Flavor: Miso
- Cooking: Stew
tax included
Rice
tax included
Rice
tax included
Offal hotpot (soy sauce flavor)
Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth.
- Ingredients: Beef organ meat, Pork organ
- Flavor: Soy sauce, Dashi
- Cooking: Simmer
tax included
Offal hotpot (salty)
Beef or pork organ meats stewed with vegetables in a hotpot with a salty broth.
- Ingredients: Beef organ meat, Pork organ
- Flavor: Salt, Dashi
- Cooking: Simmer
tax included
Tomato and offal hotpot
Beef or pork offal and vegetables cooked in a tomato-based broth, served in a pot.
- Ingredients: Beef organ meat, Pork organ, Chicken guts, Tomato
- Flavor: Dashi
- Cooking: Simmer
tax included
Marinated cod roe and offal hotpot
Beef or pork offal cooked with vegetables and marinated cod roe in a broth, served in a pot.
- Ingredients: Marinated cod roe
- Flavor: Dashi
- Cooking: Simmer
tax included
Taiwan offal hotpot
Offal, ground meat, garlic chives, and other food ingredients cooked in a broth seasoned with chili peppers, served in a pot.
- Ingredients: Ground meat, Garlic chives
- Flavor: Dashi, Red pepper
- Cooking: Stew
tax included
Offal (extra)
Offal is available for ordering to add into the hot pot.
tax included
Assorted vegetables
Platter of various kinds of appetizers.
tax included
Cabbage (extra)
Cabbage may be ordered to add into the hotpot.
- Ingredients: Cabbage
tax included
Garlic chives (extra)
Garlic chives may be ordered to add into the hotpot.
- Ingredients: Garlic chives
tax included
Bean sprouts (extra)
Bean sprouts may be ordered to add into the hotpot.
- Ingredients: Bean sprouts
tax included
Burdock (extra)
Burdock may be ordered to add into the hotpot.
- Ingredients: Burdock
tax included
Tofu (extra)
Tofu is available for ordering to add into the hot pot.
- Ingredients: Tofu
tax included
Wonton (extra)
Wonton is available for ordering to add into the hot pot
- Ingredients: Wonton wrapper
tax included
Champon (extra)
Champon noodles may be ordered to add into the hotpot.
- Ingredients: Champon noodles
tax included
Zousui (rice soup) set
tax included
Cheese risotto
Rice fried in butter and cooked in wine and broth, and then mixed with cheese.
- Ingredients: Rice, Cheese
- Flavor: Butter
- Cooking: Stew
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)