えん 名古屋JRセントラルタワーズ店

En Nagoyajieiarusentorarutawazuten

  • Credit Card
  • Private Room
  • English Menu
  • Japanese Fusion,Izakaya (Japanese Style Pub),Japanese Other
  • Lunch 1,100 JPY Dinner 3,800 JPY
  • 052-533-0260 (+81-52-533-0260)
  • Monday - Sunday 11:00 - 23:00(L.O.22:00)
  • Meieki(Aichi)
    JR Nagoya Station 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

お造り盛り合わせ

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

メロの煮付け

Other simmered fish

  • Cooking: Simmer

tax included

生湯葉のお造り

Raw yuba (tofu skin)

Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce.

  • Ingredients: Yuba (tofu skin)
  • Cooking: Raw

tax included

大吟醸豆腐

Yosedofu (fresh tofu)

A tofu made by adding bitterns to soymilk and allowing to set.

  • Ingredients: Tofu
  • Cooking: Boil

tax included

炙りベーコンのポテトサラダ

Potato salad

  • Ingredients: Potato, Bacon
  • Cooking: Mix/Blend

tax included

カリカリじゃこと明太子の大根サラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish (root), Boiled and dried baby sardine, Marinated cod roe
  • Cooking: Mix/Blend

tax included

温野菜のせいろ蒸し

Steamed in a bamboo steamer

Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.

  • Cooking: Steam

tax included

特製つくね

Meatballs served with egg yolk

Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.

  • Ingredients: Ground chicken, Egg yolk
  • Cooking: Bake/Roast

tax included

烏賊ゲソの肝バター焼き

Grilled squid with butter

A dish of butter-grilled squid seasoned with garlic, soy sauce, etc.

  • Ingredients: Squid
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

えいひれの炙り

Seared ray fins

Dried and seared ray fin.

  • Ingredients: Ray fin
  • Cooking: Bake/Roast

tax included

国産牛のステーキ

Wagyu beef steak

Thickly cut and grilled Japanese beef called "Wagyu" beef.

tax included

生麩田楽

Nama-fu dengaku(fresh gluten cake)

Fresh gluten cooked over an open flame, and brushed with a miso based sauce.

  • Ingredients: Wheat starch
  • Flavor: Miso
  • Cooking: Cover/Add

tax included

鶏もも肉の岩塩焼き

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

鮭ハラスの岩塩焼き

Grilled fatty salmon belly

Grilled salmon belly called “Harasu.”

  • Ingredients: Fatty salmon belly
  • Cooking: Bake/Roast

tax included

出汁巻き玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

牛すじ ゆず大根

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Daikon radish (root), Yuzu
  • Cooking: Simmer

tax included

鯛かぶととアサリの酒蒸し

Steamed with sake

A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.

  • Ingredients: Sea bream, Manila clam
  • Cooking: Steam

tax included

牛もつの煮込み

Simmered organ meats

Pork or beef organ meats stewed in a soy or miso sauce.

  • Ingredients: Beef organ meat
  • Flavor: Miso
  • Cooking: Simmer

tax included

和食屋の海老グラタン

Shrimp gratin

A dish of stir-fried shrimp and vegetables mixed with sauce, topped with cheese, then baked.

  • Ingredients: Cheese, Shrimp
  • Flavor: White sauce
  • Cooking: Bake/Roast

tax included

山芋のお好み焼き

Other okonomiyaki / flour-based dishes

  • Ingredients: Soft flour, Japanese yam
  • Cooking: Bake/Roast

tax included

鯛の土鍋ご飯

Donabe Gohan (rice in an earthen pot)

Rice cooked until fluffy in an earthenware pot.

  • Ingredients: Rice, Sea bream
  • Cooking: Steam

tax included

炙りサーモンとアボカドのロール寿司

California sushi rolls

An American sushi roll of various food ingredients rolled in a sheet of rice.

  • Ingredients: Avocado, Nori, Vinegared rice, Salmon
  • Cooking: Raw

tax included

ミルク抹茶の白玉ぜんざい

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.

  • Ingredients: Red beans, Rice flour for dumplings, Matcha ice cream
  • Cooking: Simmer

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 11:00 - 23:00(L.O.22:00)

Close

Irregular holidays

Average price

Lunch: 1,100 JPY
Dinner: 3,800 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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