Caesar salad with slow-poached egg
- Ingredients: Lettuce, Hen's egg, Cheese
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
- Ingredients: Tomato, Basil, Mozzarella cheese
- Flavor: Olive oil
- Cooking: Raw
tax included
Rice croquette
A dish of rice, ground meat, vegetables and such mixed, breaded, and fried in oil.
- Ingredients: Ground meat, Onion, Rice, Bread crumbs
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Camembert cheese
- Ingredients: Camembert cheese
- Cooking: Bake/Roast
tax included
Steamed with white wine
A dish of meat, seafood, and vegetables steeped in white wine and steamed.
- Ingredients: Mussel
- Flavor: White wine
- Cooking: Steam
tax included
Grilled fish
Fish cooked on a grill.
- Ingredients: White flesh fish
- Flavor: Ravigote sauce
- Cooking: Bake/Roast
tax included
Ajillo
- Ingredients: Garlic, Anchovy, Mushroom
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Ajillo
- Ingredients: Garlic, Octopus
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Ajillo
- Ingredients: Garlic, Scallop, Asparagus
- Flavor: Butter, Olive oil, Red pepper
- Cooking: Simmer
tax included
Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese
tax included
Washed rind cheese
- Ingredients: Washed rind cheese
tax included
Gorgonzola
- Ingredients: Gorgonzola
tax included
Parmesan cheese (Parmigiano-Reggiano)
- Ingredients: Parmesan cheese (Parmigiano-Reggiano)
tax included
Other Cheese fondues / cheese dishes
- Ingredients: Cheese
tax included
Smoked cheese
- Ingredients: Smoked cheese
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Flavor: Herbs, Salt
- Cooking: Boil
tax included
Olives
Olives pickled in olive oil
- Ingredients: Olive
- Cooking: Pickle
tax included
Liver paste
- Ingredients: Chicken liver, Bread
- Cooking: Mix/Blend
tax included
Smoked
A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.
- Ingredients: Chicken thigh
- Cooking: Smoke
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Tuna
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Tagliata
Beef grilled on the surface, thinly-sliced, topped with balsamic sauce, and served with a side of vegetables.
- Ingredients: Iberian pork, Tomato, Arugula
- Flavor: Balsamic vinegar, Butter, Olive oil
- Cooking: Bake/Roast
tax included
Tagliata
Beef grilled on the surface, thinly-sliced, topped with balsamic sauce, and served with a side of vegetables.
- Ingredients: Beef, Tomato, Arugula
- Flavor: Balsamic vinegar, Butter, Olive oil
- Cooking: Bake/Roast
tax included
Sirloin steak
- Ingredients: Beef sirloin
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)