えんかい屋 居酒屋 どんべえ

Dombee

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Fugu (Puffer Fish / Blowfish)
  • Dinner 3,500 JPY
  • 0532-55-1845 (+81-532-55-1845)
  • Monday - Saturday & Day before holiday Izakaya hours: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
  • Toyohashi(Aichi)
    JR Toyohashi Station East Exit 3-minute walk

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お刺身3点盛

Assorted sashimi, 3 kinds

  • Ingredients: Tuna, Yellowtail, White flesh fish
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

お刺身5点盛

Assorted sashimi, 5 kinds

  • Ingredients: Tuna, Yellowtail, White flesh fish, Horse mackerel, Processed marine product
  • Flavor: Soy sauce

tax included

お刺身5点盛 中盛

Assorted sashimi, 5 kinds

  • Ingredients: Tuna, Yellowtail, White flesh fish, Horse mackerel, Processed marine product
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

お刺身5点盛 大盛

Assorted sashimi, 5 kinds

  • Ingredients: Tuna, Yellowtail, White flesh fish, Horse mackerel, Processed marine product
  • Flavor: Soy sauce

tax included

よくばりカルパッチョ

Carpaccio (fish)

  • Ingredients: Tuna, Salmon, Shrimp, Scallop
  • Flavor: Mayonnaise, Italian dressing, Vinegar, Pepper
  • Cooking: Mix/Blend, Raw

tax included

まぐろ刺身

Maguro(tuna)

  • Flavor: Soy sauce
  • Cooking: Raw

tax included

たい 刺身

Madai(red seabream)

  • Ingredients: Red seabream
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

あじ刺身

Live horse mackerel sashimi

  • Ingredients: Horse mackerel
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

さざえ 刺身

Horned turban sashimi

Thinly cut raw horned turban served with soy sauce.

  • Ingredients: Turban shell
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

海老の生春巻き

Paw Pia Sot

Ingredients are wrapped in rice paper. Served with sweet dipping sauce.

  • Ingredients: Shrimp, Cucumber, Carrot, Ground meat

tax included

ミックスサラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce, Cucumber, Corn, Potato, Daikon radish
  • Flavor: Salad dressing

tax included

温泉玉子のシーザーサラダ

Caesar salad with slow-poached egg

  • Ingredients: Lettuce, Hen's egg, Cheese, Bacon, Tomato
  • Flavor: Salad dressing
  • Cooking: Mix/Blend

tax included

カニサラダ

Snow crab salad

  • Ingredients: Snow crab, Lettuce, Tomato, Onion
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

出し巻き玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Flavor: Dashi
  • Cooking: Bake/Roast

tax included

チーズオムレツ

Cheese omelet

  • Ingredients: Hen's egg, Cheese
  • Flavor: Tomato ketchup
  • Cooking: Bake/Roast

tax included

豚キムチ鍋

Kimchi hotpot

  • Ingredients: Pork, Kimchi, Chinese cabbage, Japanese leek, Shiitake, Tofu, Garlic chives
  • Cooking: Simmer

tax included

和牛もつ鍋

Offal hotpot

  • Ingredients: Beef organ meat, Cabbage, Burdock, Garlic
  • Flavor: Thai fish sauce, Red pepper
  • Cooking: Simmer

tax included

海鮮鍋

Seafood hotpot

  • Ingredients: Processed marine product, Shellfish, Chinese cabbage, Japanese leek, Shiitake, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

しゃぶしゃぶ

Shabu-shabu

  • Ingredients: Beef, Chinese cabbage, Japanese leek, Tofu, Shiitake, Enoki mushroom
  • Flavor: Ponzu, Sesame sauce
  • Cooking: Boil

tax included

すきやき

Sukiyaki

  • Ingredients: Beef loin, Chinese cabbage, Japanese leek, Shiitake, Grilled tofu, Hen's egg
  • Flavor: Soy sauce, Sugar
  • Cooking: Simmer, Bake/Roast

tax included

和牛サーロインステーキ200g

Wagyu beef steak

  • Ingredients: Beef sirloin
  • Flavor: Salt, Black pepper, Butter, Barbecue sauce
  • Cooking: Bake/Roast

tax included

肉じゃが

Nikujaga (simmered meat and potatoes)

A dish of fried meat and potatoes simmered in a sweet soy sauce stock.

  • Ingredients: Pork, Potato, Onion
  • Flavor: Soy sauce, Sake(Japanese rice wine), Mirin, Dashi
  • Cooking: Simmer

tax included

あさりの酒蒸し

Manila clams steamed with sake

  • Ingredients: Manila clam
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

いかの丸焼き

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Flavor: Soy sauce, Mirin
  • Cooking: Bake/Roast

tax included

餃子

Gyoza

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Flavor: Soy sauce, Vinegar, Red pepper
  • Cooking: Bake/Roast, Steam

tax included

たこ焼き

Fried takoyaki

Fried balls of batter filled with octopus and vegetables

  • Ingredients: Octopus, Cabbage, Takoyaki flour, Tempura scraps
  • Flavor: Mayonnaise, Takoyaki sauce
  • Cooking: Deep-fry

tax included

森のきのこ達

Stir-fried mushroom with butter

A dish of mushrooms stir-fried in butter in a frypan.

  • Ingredients: King oyster mushroom, Shiitake, Brown beech mushroom
  • Flavor: Butter
  • Cooking: Stir-fry

tax included

豚の生姜焼き

Ginger fried pork

  • Ingredients: Pork, Ginger, Onion
  • Flavor: Soy sauce, Mirin
  • Cooking: Bake/Roast, Stir-fry

tax included

焼きそば

Yakisoba noodles

  • Ingredients: Pork, Yakisoba, Cabbage, Carrot
  • Flavor: Worcestershire sauce
  • Cooking: Stir-fry, Bake/Roast

tax included

焼きうどん

Sauteed wheat noodles

  • Ingredients: Pork, Udon, Cabbage, Carrot
  • Flavor: Soy sauce
  • Cooking: Stir-fry, Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday Izakaya hours: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:00)

Close

Every Sunday

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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