えびフライ定食
Deep-fried shrimp
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Ingredients:
Shrimp, Rice
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Cooking:
Deep-fry
Various types of sashimi served in a vessel in the shape of a boat.
Assorted sashimi served over rice.
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Ingredients:
Rice
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Cooking:
Raw
ひつまぶし
Extra premium eel served over rice in a lacquered box
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Ingredients:
Eel, Rice
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Flavor:
Kabayaki sauce
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Cooking:
Bake/Roast
石焼特選飛騨牛
Marbled meat yakiniku
Grilled meat dish made using marbled meat cuts.
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Ingredients:
Hida beef, Beef chuck
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Flavor:
Ponzu soy sauce
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Cooking:
Bake/Roast, Baked on stone
大善定食
Other set meals / set menus
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Ingredients:
Yellowfin tuna, Olive flounder, Wild yellowtail, Squid, Mozuku (seaweed), Fruit, Shellfish, Flathead
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)