Dining Bar Sinzan

Sinzan

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 052-261-2250 (+81-52-261-2250)
  • Dinner: 17:00 - 23:00(L.O.22:15, Drink L.O. 22:30)
  • Around Sakae(Aichi)
    Subway Higashiyama Line Sakae Station Exit 13 6-minute walk

Free & Instant Reservation

りんご酢の人参サラダ くるみの香り

Grated carrot salad

  • Ingredients: Carrot
  • Flavor: Apple vinegar
  • Cooking: Mix/Blend

tax included

アボガドとトマトの青のりジュレサラダ

Avocado

The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce.

  • Ingredients: Avocado
  • Flavor: Dashi
  • Cooking: Raw

tax included

完熟トマトとクリームチーズの生ハム包み

Dry-cured ham

  • Ingredients: Raw ham, Cream cheese, Pork
  • Cooking: Raw

tax included

あったか野菜の和風バーニャカウダ

Bagna cauda

  • Ingredients: Carrot, Anchovy, Potato, Bell pepper, Broccoli
  • Cooking: Steam

tax included

鮪とアボカドのレアカツレツ わさびソース

Other fried foods

  • Cooking: Deep-fry

tax included

天使の海老のフリット

Fried prawns

Shrimp lightly battered and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

特選魚介のパエリア

Seafood paella

  • Ingredients: Squid, Manila clam, Garlic, Rice, Shrimp
  • Flavor: Olive oil, Saffron
  • Cooking: Bake/Roast

tax included

和ひーじょ(だし汁油煮込み)

Ajillo

  • Ingredients: Garlic, Shrimp
  • Flavor: Olive oil, Garlic, Mixed dashi
  • Cooking: Simmer

tax included

自家製合鴨ロースト 鴨葱とともに サラダ仕立て

Other stir-fried / grilled food

  • Ingredients: Duck meat, Japanese leek
  • Flavor: Balsamic vinegar

tax included

牛サーロインの棒葉味噌漬けステーキ クリームチーズ添え or フォアグラ添え(+400円)

Sirloin steak

  • Ingredients: Beef sirloin
  • Cooking: Bake/Roast

tax included

桜海老と十勝じゃがいものピッツァ 柚子胡椒風味

Pizza

  • Ingredients: Wheat flour, Cheese, Sakura shrimp, Potato
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

粗びき蕎麦せいろ

Chilled buckwheat noodles without broth

  • Ingredients: Buckwheat
  • Cooking: Boil

tax included

じゃこと梅の和風ペペロンチーノ

Peperoncino

  • Ingredients: Garlic, Spaghetti, Boiled and dried baby sardine, Ume (Japanese apricot)
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 23:00(L.O.22:15, Drink L.O. 22:30)

Close

Open everyday Year end & New Year holidays(January 1, 2021)

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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