Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 22:00 4 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Order
Orders can be placed for a group size of 2 to 90 guests only.
Menu Information
Tuna, mayonnaise, and corn pizza
Menu Info | Pizza topped with tuna and corn with mayonnaise spread over, then baked. |
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Ingredients | Corn, Canned tuna |
Flavor | Mayonnaise |
Cooking | Bake/Roast |
Pasta with cream of sea urchin
Menu Info | Pasta mixed with cream sauce prepared from sea urchin. |
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Ingredients | Sea urchin, Spaghetti, Shell ligament, Shrimp |
Flavor | Cream sauce |
Cooking | Boil |
Spencer roll steak
Menu Info | Thickly cut and grilled meat portion called "Spencer Roll." |
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Ingredients | Beef spencer roll |
Flavor | Garlic sauce |
Cooking | Bake/Roast |
Dessert of the day
Menu Info | Dessert that changes every day. |
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All-You-Can-Drink
All-You-Can-Drink
Beer : 1 Type / Whiskey : 1 Type / Highball : 1 Type / Shochu (Distilled spirits) : 2 Type / Plum Wine : 1 Type / Fruit Liqueur : 1 Type / Cocktails : 39 Type / Wine : 2 Type / Soft Drinks : 5 Type
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)