朝どれ鮮魚と和ノ個室 蔵重~くらしげ~ 小倉駅前店

Kurashige Kokuraekimaeten

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub)
  • Lunch 3,000 JPY Dinner 3,000 JPY
  • 093-953-9015 (+81-93-953-9015)
  • Monday - Thursday & Sunday 17:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30) Friday & Saturday & Day before holiday 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
  • Kokurakita Ward(Fukuoka)
    Monorail Kokura Line Heiwadori Station 3-minute walk

Free & Instant Reservation

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Menu Recommendations

豪快漁師盛り

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

全長50cm!!低温熟成まぐろロングユッケ寿司

Tuna (sushi)

Recommend
  • Ingredients: Tuna, Vinegared rice
  • Cooking: Raw

tax included

生牡蠣

Oyster with shell

Recommend
  • Ingredients: Oyster

tax included

本日のカルパッチョ

Carpaccio prepared with fresh fish of the day

Recommend

Fresh fish of the day thinly-sliced and seasoned with olive oil, salt, and pepper.

tax included

香り枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

やまと豚の冷しゃぶサラダ

Chilled shabu-shabu salad

Recommend
  • Ingredients: Pork, Tomato, Red leaf lettuce, Scallion/Green onion
  • Cooking: Boil, Chill

tax included

天ぷら盛り合わせ

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

旬の魚介と彩野菜のちり蒸し

Steamed seasonal fish

Recommend

A dish of steamed seasonal fish.

  • Ingredients: Vegetable
  • Flavor: Ponzu
  • Cooking: Steam

tax included

ほっけの開き

Grilled atka mackerel

Recommend
  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax included

出汁巻き玉子

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

極上熟成牛タンしゃぶしゃぶ

Beef tongue shabu-shabu

Recommend

Cuts of beef from the tongue called "Tan", quickly dipped in boiling water or broth. Eaten with dipping sauce.

tax included

やまと豚と彩り野菜の土鍋蒸し

Pork steamed in earthen pot

Recommend

Pork and in-season vegetables steamed in an earthen pot.

  • Ingredients: Pork, Vegetable
  • Cooking: Steam

tax included

海鮮漁師丼

Fisherman's rice bowl

Recommend

A hearty portion of assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

宇治茶せいろ蕎麦

Tea-flavored buckwheat noodles

Recommend

Dough made with buckwheat flour and green tea powder etc., thinly sliced and boiled.

  • Ingredients: Tea buckwheat noodles
  • Cooking: Boil

tax included

鯛茶漬け

Tai chazuke (sea bream and rice with tea)

Recommend

Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.

  • Ingredients: Rice, Sea bream
  • Cooking: Cover/Add

tax included

熟成キムチ

Kimchi

Recommend
  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

ひと口揚げ餃子

Fried gyoza

Recommend

Ground meat, shrimp, and vegetables wrapped in flour dumpling skins and deep fried.

  • Ingredients: Ground meat, Dumpling wrappers, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

蓮根のはさみ揚げ

Deep-fried stuffed lotus root

Recommend

Minced beef, pork, or other ingredients are sandwiched between slices of lotus root and deep fried in oil.

  • Ingredients: Pork belly, Lotus root
  • Cooking: Deep-fry

tax included

唐揚げマヨネーズ丼

Fried food rice bowl

Recommend

Fried chicken or seafood served over rice.

  • Ingredients: Rice
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

鉢植えティラミス

Tiramisu

Recommend

Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

ビール

Beer

Recommend
  • Types of drink: Beer
焼酎

Shochu

Recommend
  • Types of drink: Shochu
ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs
サワー・酎ハイ

Sour / Shochu highball

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine
日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
ノンアルコール梅酒

Non-Alcoholic Umeshu

Recommend
  • Types of drink: Non-Alcoholic Umeshu

tax included

ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax included

ノンアルコールカクテル

Non-Alcoholic Cocktails

Recommend
  • Types of drink: Other Liqueurs

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

6,028 JPY Course (9 Items)

贅沢!!大漁コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 00:00
  • Time Limit: 120 Min

tax included

4,928 JPY Course (9 Items)

熟成まぐろ超ロング寿司コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 00:00
  • Time Limit: 120 Min

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday 17:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30)
Friday & Saturday & Day before holiday 17:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)

Close

Irregular holidays

Average price

Lunch: 3,000 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info