Menu Recommendations
Tonkotsu ramen
Ramen noodles in pork bone broth topped with meat and vegetables.
- Ingredients: Ramen, Hen's egg, Scallion/Green onion/Leek, Ginger, Nori
- Flavor: Pork bones, Kombu dashi, Soy sauce, Salt
- Cooking: Stew
tax included
Champon
Champon noodles made from wheat flour cooked in broth with meat, seafood and vegetables etc.
- Ingredients: Champon noodles, Cabbage, Kamaboko (boiled fish paste), Bean sprouts, Pork, Wood ear mushroom
- Flavor: Chicken bones, Soy sauce, Mirin, Sesame
- Cooking: Stew
tax included
Offal hotpot
Beef or pork offal cooked with vegetables in a broth, served in a pot.
- Ingredients: Beef organ meat, Pork organ, Cabbage, Scallion/Green onion/Leek, Garlic, Tofu
- Flavor: Red pepper, Mirin, Sake(Japanese rice wine), Dried Bonito Soup, Kombu dashi
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
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