寿司 森島

Morishima

  • Credit Card
  • Private Room
  • Sushi,Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Lunch 2,000 JPY Dinner 5,000 JPY
  • 052-882-6166 (+81-52-882-6166)
  • Tuesday - Saturday Lunch: 11:30 - 14:00(L.O.13:30) Tuesday - Sunday Dinner: 17:00 - 22:30(L.O.21:00)
  • Mizuho Ward(Aichi)
    Meitetsu Nagoya Main Line Horita Station 3-minute walk

Free & Instant Reservation

Restaurant Detail

Address 1-27, Sosakucho, Mizuho-ku, Nagoya-shi, Aichi, 467-0831
Japanese Address

〒467-0831 愛知県名古屋市瑞穂区惣作町1-27

Access Meitetsu Nagoya Main Line Horita Station 3-minute walk, Subway Meijo Line Meiko Line Horita Station 7-minute walk
Phone Number +81-52-882-6166
Hours Tuesday - Saturday Lunch: 11:30 - 14:00(L.O.13:30)
Tuesday - Sunday Dinner: 17:00 - 22:30(L.O.21:00)
Close Every Monday
Average price Lunch 2,000 JPY Dinner 5,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on 2 days before the reservation:80%
Cancellation on 3 days before the reservation:50%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):8000JPY
Cancellation on the day of the reservation(with prior notice):5000JPY
Cancellation on one day before the reservation:3000JPY
Cancellation on 2 days before the reservation:2000JPY
Cancellation on 3 days before the reservation:2000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 32
Banquet Maximum Party Size Seating 16
Standing 20
Reservation Maximum Party Size - 30
Private Room Private Room
Kid Friendly Children are welcome
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu, Lunch
Take-out (Take-away) Takeout available

Infection prevention

FAQ

Updated on March 26, 2024

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Wash hands, sanitizing, and gargling required for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Tuesday - Saturday Lunch: 11:30 - 14:00(L.O.13:30)
Tuesday - Sunday Dinner: 17:00 - 22:30(L.O.21:00)

Close

Every Monday

Average price

Lunch: 2,000 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info