Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 2 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Appetizer
Edamame beans
| Menu Info | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
|---|---|
| Ingredients | Edamame |
| Cooking | Boil |
A Pickled Dish
Chicken skin with ponzu
| Menu Info | Boiled chicken skin dressed with Japanese citrus and soy sauce. |
|---|---|
| Ingredients | Chicken skin |
| Flavor | Ponzu |
| Cooking | Dress |
Salad
Vegetable salad
| Ingredients | Tomato, Lettuce |
|---|---|
| Cooking | Mix/Blend |
Sashimi
Assorted edible horse meat
| Menu Info | Platter of various kinds of edible horse meat. |
|---|---|
| Ingredients | Horse meat, Scallion/Green onion/Leek |
| Flavor | Soy sauce, Ginger, Garlic |
| Cooking | Raw |
Meat Cuisine
Yakiniku (grilled meat)
| Ingredients | Horse meat |
|---|---|
| Cooking | Bake/Roast |
The main dish of the first course
* Please select 1 dish from the menu below.
Fried chicken with vinegar and tartar sauce
| Menu Info | Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce. |
|---|---|
| Ingredients | Chicken, Onion, Hen's egg, Wheat flour |
| Flavor | Mayonnaise |
| Cooking | Deep-fry |
Meat cuisine
| Ingredients | Horse meat |
|---|
The main dish of the second course
Special dish of the day
| Menu Info | Today's selection of side dish. |
|---|
Noodle
Sauteed wheat noodles
| Menu Info | A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce. |
|---|---|
| Ingredients | Udon |
| Flavor | Salt, Pepper |
| Cooking | Bake/Roast |
Dessert
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
All-You-Can-Drink
All-You-Can-Drink
Beer / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Fruit Liqueur / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)