藁焼きカツオと浜焼き 藁炭一家 今池店

WARAYAKIKATSUOTOHAMAYAKIWARASUMIIKKAIMAIKETEN

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Yakitori (Grilled Chicken Skewers)
  • Dinner 3,000 JPY
  • 052-734-4170 (+81-52-734-4170)
  • Monday - Thursday & Sunday & Day before holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Friday & Saturday & Holiday Dinner: 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Chikusa / Imaike / Ikeshita(Aichi)
    Subway Sakura-dori Line Imaike Station 2-minute walk

Free & Instant Reservation

Restaurant Detail

Address 5-2-6, Imaike, Chikusa-ku, Nagoya-shi, Aichi, 464-0850
Japanese Address

〒464-0850 愛知県名古屋市千種区今池5-2-6 今池センタービルB1

Access Subway Sakura-dori Line Imaike Station 2-minute walk
Parking No Parking
Phone Number +81-52-734-4170
Hours Monday - Thursday & Sunday & Day before holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Friday & Saturday & Holiday Dinner: 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Close Irregular holidays
Average price Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
<Electronic Money / Other Payment Methods>
iD, QUICPay, WAON, nanaco
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 140
Banquet Maximum Party Size Seating 120
Reservation Maximum Party Size 10 - 120
Private Room Private Room
Smoking All seats can be smoked
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu, Birthday benefits in menu

Infection prevention

FAQ

Updated on June 15, 2022

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Thursday & Sunday & Day before holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Friday & Saturday & Holiday Dinner: 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info