Menu Recommendations
Rotisserie chicken
A whole chicken skewered on a spit and turned while roasted.
- Ingredients: Chicken
- Cooking: Oven-baking
tax included
Rotisserie chicken
A whole chicken skewered on a spit and turned while roasted.
- Ingredients: Chicken
- Flavor: Herbs
- Cooking: Oven-baking
tax included
Rotisserie chicken
A whole chicken skewered on a spit and turned while roasted.
- Ingredients: Chicken
- Flavor: Hot sauce
- Cooking: Oven-baking
tax included
Rotisserie chicken
A whole chicken skewered on a spit and turned while roasted.
- Ingredients: Chicken
- Flavor: Spices
- Cooking: Oven-baking
tax included
Loin ham salad
- Ingredients: Ham
- Flavor: Whole-grain mustard
- Cooking: Mix/Blend
tax included
Pate de campagne (French country-style pate)
A French home dish of meat or seafood prepared as a paste, heated together with vegetables and herbs.
- Ingredients: Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
- Flavor: Brandy, Olive oil, Rosemary, Bay leaf
- Cooking: Pâté
tax included
Moussaka
Stir-fried ground meat, vegetables and sauce placed alternately in a dish, topped with cheese, then baked in the oven.
- Ingredients: Pork, Tomato, Eggplant, Celery, Ginger, Onion, Garlic, Potato, Wheat flour, Cheese, Milk
- Flavor: Butter, Nutmeg, Cinnamon, Cumin, Cloves
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork, Sheep intestine
- Cooking: Bake/Roast
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Pickles
- Ingredients: Pickles
- Cooking: Pickle
tax included
Marinated olives
Olives (fruit) marinated in various seasonings such as olive oil and vinegar, etc.
- Ingredients: Olive
- Flavor: Vinegar, Olive oil
- Cooking: Pickle
tax included
Avocado
The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce.
- Ingredients: Avocado
- Cooking: Raw
tax included
Smoked salmon
Salted salmon which is dried and smoked.
- Ingredients: Smoked salmon
- Cooking: Smoke
tax included
Assorted cheese, 5 kinds
Platter of 5 kinds of cheese.
- Ingredients: Cheese
tax included
Onion rings
Onions sliced into rings, breaded with wheat flour, then deep-fried in oil.
- Ingredients: Onion
- Cooking: Deep-fry
tax included
Fritter
Food ingredients battered and fried in oil.
- Ingredients: Chicken gizzard, Chicken cartilage
- Cooking: Deep-fry
tax included
Mushroom ajillo
A Spanish dish with mushrooms and garlic simmered in olive oil.
- Ingredients: Mushroom
tax included
Grilled mussels in overn
Mussel topped with anchovy and butter, then grilled in an oven.
- Ingredients: Mussel, Anchovy
- Flavor: Butter
- Cooking: Oven-baking, Steam
tax included
Beer-stewed beef
Beef simmered in beer.
- Ingredients: Beef, Beef cheek
- Flavor: Beer
- Cooking: Simmer
tax included
Creme brulee and dessert item
- Ingredients: Hen's egg, Milk
- Flavor: Sugar
- Cooking: Harden/Congeal
tax included
Beer
- Types of drink: Beer
tax included
6,853 JPY Course (9 Items)
-
Offer period:
23/Jan/2020 ~ -
Menu Order Reception Time:
17:00 - 21:00 - Time Limit: 120 Min
tax included
6,303 JPY Course (7 Items)
-
Offer period:
23/Jan/2020 ~ -
Menu Order Reception Time:
17:00 - 20:30
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)