Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 2 to 30 guests only.
Menu Information
Aperitifs
Assorted appetizers, 4 kinds
Menu Info | Platter of 4 kinds of appetizers. |
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Caesar salad
Ingredients | Leaf lettuce, Cheese |
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Flavor | Caesar dressing |
Cooking | Mix/Blend |
Pizza of the day
Menu Info | Pizza that changes every day. |
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Ingredients | Hard flour, Soft flour, Cheese |
Cooking | Bake/Roast |
Pasta of the day
Menu Info | Pasta that changes every day. |
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Ingredients | Spaghetti |
Cooking | Boil |
Charcoal grilled pork
Ingredients | Pork |
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Cooking | Charcoal-grilled |
Dessert of the day
Menu Info | Dessert that changes every day. |
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Coffee, Tea
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Highball / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)