釜焼鳥本舗 おやひなや 西新宿店

Oyahinaya Nishishinjukuten

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub)
  • Dinner 3,000 JPY
  • 03-3342-2401 (+81-3-3342-2401)
  • Monday - Friday 11:30 - 20:00(Drink L.O. 19:00)
  • Shinjuku(Tokyo)
    JR Shinjuku Station South Exit 3-minute walk

TripAdvisor Traveler Reviews

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Specializing in bone-in Oya-hina chicken, a famous name in the world of Sanuki dining. Delicious flavor at the lowest prices around.

Specializing in bone-in Oya-hina chicken, a famous name in the world of Sanuki dining.
Our well-honed flavor is unbeatable. Great taste and large servings at the lowest prices around.
Our nostalgic shop interior is modeled after the Showa era decorating. Energetic staff and great service!
Mouth-watering flavor that goes great with a draft beer. Pull up a seat, everyone!

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Sink your teeth into our Sanuki-style chicken-on-the-bone. It is great with alcohol.
We specialize in chicken-on-the-bone, using both mature and young chickens. Our irresistable chicken and Sanuki udon noodles will let you experience the authentic flavor of Shikoku.

Restaurant Detail

Restaurant Name 釜焼鳥本舗 おやひなや 西新宿店
Oyahinaya Nishishinjukuten
Phone Number 03-3342-2401 (+81-3-3342-2401)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 1-19-13, Nishishinjuku, Shinjuku-ku, Tokyo, 160-0023
Japanese Address

〒160-0023 東京都新宿区西新宿1-19-13 青鈴ビル5F

Access JR Shinjuku Station South Exit 3-minute walk
Parking No Parking
Hours Monday - Friday 11:30 - 20:00(Drink L.O. 19:00)
Close Every week Saturday & Sunday
Others(January 11, 2021)
Average price Dinner 3,000 JPY
Cards Accepted VISA, MasterCard

Seating/Facility information

Seating Capacity 56
Banquet Maximum Party Size Seating 24
Reservation Maximum Party Size 40 - 50
Smoking No smoking inside the store
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au

Menu and Others information

Menu All you can drink menu, Lunch
Lunch Service Big lunch

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

The shop might ask diners to wear masks except when drinking or eating.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday 11:30 - 20:00(Drink L.O. 19:00)

Close

Every week Saturday & Sunday Others(January 11, 2021)

Average price

Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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