銀座 さかなさま

Ginza Sakanasama

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub)
  • Lunch 950 JPY Dinner 5,500 JPY
  • 03-5524-2085 (+81-3-5524-2085)
  • Lunch: 11:45 - 14:30(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Ginza(Tokyo)
    JR Yurakucho Station Kyobashi Exit 3-minute walk

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Menu Recommendations

焼きガキ

Grilled oysters

Recommend
  • Ingredients: Oyster
  • Cooking: Bake/Roast

tax included

天然ブリのしゃぶしゃぶ鍋

Other shabu-shabu

Recommend
  • Ingredients: Wild yellowtail, Seasonal vegetables
  • Cooking: Boil

tax included

魚さまの人気メニュー真鯛のしゃぶしゃぶ鍋

Other shabu-shabu

Recommend
  • Ingredients: Red seabream, Seasonal vegetables
  • Cooking: Boil

tax included

金目鯛の磯釜めし あら汁付き!

Sea bream Kamameshi (pot rice)

Recommend

Rice and sea bream cooked in a pot for single serving.

  • Ingredients: Rice, Sea bream
  • Cooking: Steam

tax included

真鯛の釜めし

Sea bream Kamameshi (pot rice)

Recommend

Rice and sea bream cooked in a pot for single serving.

  • Ingredients: Rice, Sea bream
  • Cooking: Steam

tax included

本当にお得!本日のお刺身七点盛合わせ

Assorted sashimi of the day, 7 kinds

Recommend

7 kinds of fresh fish differing depending on the day, thinly cut then served with soy sauce.

  • Cooking: Raw

tax included

海鮮なめろう

Namero (chopped and seasoned seafood)

Recommend

Seafood finely minced until sticky.

  • Ingredients: Perilla, Seafood
  • Flavor: Miso, Ginger
  • Cooking: Dress

tax included

珍味三点盛り

Assorted delicacies, 3 kinds

Recommend

tax included

海鮮ごまだれ奴

Chilled tofu

Recommend

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu, Seafood
  • Flavor: Sesame sauce
  • Cooking: Cover/Add

tax included

岩のりと明太子のだし巻き玉子

Japanese-style rolled omelet with marinated cod roe

Recommend

A dish of beaten egg mixed with dashi soup broth, rolled together with marinated cod roe, then fried.

  • Ingredients: Hen's egg, Marinated cod roe, Seaweed
  • Flavor: Dashi
  • Cooking: Bake/Roast

tax included

海鮮ニラチヂミ

Seafood pajeon

Recommend

A Korean dish of finely chopped shrimp and squid mixed into flour dissolved in water, then cooked in thin layers.

  • Ingredients: Hen's egg, Wheat flour, Rice flour, Garlic chives, Seafood
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

キンキの味噌焼き

Other grilled fish

Recommend
  • Ingredients: Kichiji rockfish
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

みつせ鶏の柚子胡椒焼き

Grilled citron pepper chicken

Recommend

Chicken coated in soy sauce or sake, pickled with a yuzu pepper sauce, and grilled.

  • Ingredients: Chicken, Wheat flour
  • Flavor: Cooking oil, Yuzu pepper
  • Cooking: Bake/Roast

tax included

イベリコ豚の黒七味焼き

Other stir-fried / grilled food

Recommend
  • Ingredients: Iberian pork
  • Flavor: Black seven-spice chili pepper

tax included

王道 黒豚の角煮

Simmered Berkshire pork belly

Recommend

Berkshire pork belly simmered with pot herbs.

  • Ingredients: Pork belly
  • Cooking: Stew

tax included

珠洲の塩ラーメン

Shio ramen

Recommend

Ramen noodles in salt flavored broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Flavor: Salt
  • Cooking: Boil

tax included

珠州の天然塩おにぎり(2ヶ)

Rice ball

Recommend

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori
  • Flavor: Salt

tax included

なめろうおにぎり(2ケ)

Rice ball

Recommend

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori, Scallion/Green onion/Leek, Ginger
  • Flavor: Miso

tax included

産直 かすべ(エイヒレ)の煮付け

Other simmered fish

Recommend
  • Ingredients: Ray
  • Cooking: Simmer

tax included

天然地魚塩煮付け

Other simmered fish

Recommend
  • Cooking: Simmer

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
焼酎

Shochu

Recommend
  • Types of drink: Shochu
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

サワー・酎ハイ

Sour / Shochu highball

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

Seasonal limited + Dinner

6,820 JPY Course (12 Items)

豪華海鮮ひつまぶしコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    12:00 - 12:15
    17:00 - 20:00

tax included

Recommend

5,600 JPY Course (9 Items)

天然鯛とズワイガニの釜めしコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    12:00 - 12:15
    17:00 - 20:00

tax included

本日のお刺身盛合わせ

Assorted sashimi

Recommend
  • Cooking: Raw

tax included

天ぷら盛り合わせ

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

tax included

土鍋鯛めし

Donabe Gohan (rice in an earthen pot)

Recommend

Rice cooked until fluffy in an earthenware pot.

  • Ingredients: Rice, Sea bream
  • Flavor: Alcoholic beverage: Others

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:45 - 14:30(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Open everyday

Average price

Lunch: 950 JPY
Dinner: 5,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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