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Due to a system issue, some restaurant details (restaurant name, address, access, business hours, regular holidays, service charges) on foreign-language pages may not be up to date. We apologize for the inconvenience. Before booking or visiting, please check "楽天ぐるなび日本語版" (Rakuten Gurunavi Japanese Edition) or contact the restaurant directly.

はな乃

Hanano

  • Credit Card
  • Local / Regional Cuisine,Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Dinner 8,000 JPY
  • 0761-76-6250 (+81-761-76-6250)
  • Tuesday - Sunday Dinner: 18:00 - 23:00(L.O.22:30)
  • Kaga / Komatsu(Ishikawa)
    IR Ishikawa Line Kaga-Onsen Station Car 10-minute

Free & Instant Reservation

ズワイガニ

Other fish dishes

  • Ingredients: Snow crab

tax included

鴨の治部煮

Jibu-ni

  • Ingredients: Duck meat
  • Flavor: Sugar, Soy sauce, Sake(Japanese rice wine), Mirin
  • Cooking: Stew

tax included

出汁巻き

Japanese-style rolled omelet

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

天ぷら盛り合わせ

Assorted tempura

  • Ingredients: Shrimp, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

旬の土鍋飯

Donabe Gohan (rice in an earthen pot)

  • Ingredients: Rice
  • Cooking: Steam

tax included

お造り盛り合わせ

Assorted sashimi

  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

能登豚西京焼き

Grilled pork with Saikyo miso

  • Ingredients: Pork
  • Flavor: Soy sauce, Kyoto-style miso, Mirin
  • Cooking: Bake/Roast
のど黒塩焼き

Salt roasted rosy seabass

  • Ingredients: Rosy seabass
  • Flavor: Salt
  • Cooking: Bake/Roast
山菜の天ぷら

Wild vegetable tempura

  • Ingredients: Edible wild plants, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry
なまこ酢

Vinegared sea cucumber

  • Ingredients: Sea cucumber
  • Cooking: Dress

tax included

穴子の天ぷら

Conger eel tempura

  • Ingredients: Conger eel, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

白子天ぷら

Milt tempura

  • Ingredients: Hen's egg, Milt, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

牡蠣ふらい

Deep-fried oysters

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax included

穴子白焼き

Shirayaki (plain broil)

  • Ingredients: Conger eel
  • Cooking: Bake/Roast

tax included

牛サーロイン

Sirloin

  • Ingredients: Beef sirloin

tax included

豆腐とアボカドのサラダ

Tofu Salad

  • Ingredients: Tofu, Avocado
  • Cooking: Mix/Blend

tax included

茶わん蒸し

Chawanmushi (steamed egg custard)

  • Ingredients: Hen's egg
  • Flavor: Dashi
  • Cooking: Steam

tax included

揚げ出し豆腐

Deep-fried tofu in broth

  • Ingredients: Tofu, Scallion/Green onion/Leek
  • Flavor: Dashi, Grated daikon radish
  • Cooking: Deep-fry

tax included

おにぎり

Rice ball

  • Ingredients: Rice, Nori

tax included

味噌汁

Miso soup

  • Flavor: Miso, Dashi
  • Cooking: Stew

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday Dinner: 18:00 - 23:00(L.O.22:30)

Close

Every Monday

Average price

Dinner: 8,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

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